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Sensitization of Staphylococcus aureus to methicillin and other antibiotics in vitro and in vivo in the presence of HAMLETTwo modes of fatty acid binding to bovine β-lactoglobulin--crystallographic and spectroscopic studiesIs increased fat content of hindmilk due to the size or the number of milk fat globules?Lipid profile of different infant formulas for infantsMyristic acid produces anxiolytic-like effects in Wistar rats in the elevated plus maze.Effects of term infant formulas containing high sn-2 palmitate with and without oligofructose on stool composition, stool characteristics, and bifidogenicity.Dietary Caprylic Acid (C8:0) Does Not Increase Plasma Acylated Ghrelin but Decreases Plasma Unacylated Ghrelin in the Rat.Fat content, energy value and fatty acid profile of donkey milk during lactation and implications for human nutrition.Effects of sodium octanoate on innate immune response of mammary epithelial cells during Staphylococcus aureus internalization.Seasonal changes of buffalo colostrum: physicochemical parameters, fatty acids and cholesterol variation.Therapeutic supplementation of caprylic acid in feed reduces Campylobacter jejuni colonization in broiler chicks.Human milk: maternal dietary lipids and infant development.Pancreatic lipase-related protein 2 digests fats in human milk and formula in concert with gastric lipase and carboxyl ester lipase.Selection and characterization of cellulose-deficient derivates of shiga toxin-producing Escherichia coli.Caprylic Acid reduces enteric campylobacter colonization in market-aged broiler chickens but does not appear to alter cecal microbial populations.Caprylic and Polygalacturonic Acid Combinations for Eradication of Microbial Organisms Embedded in Biofilm.Inactivation of Enterobacter sakazakii in reconstituted infant formula by monocaprylin.Antibacterial effect of monocaprylin on Escherichia coli O157:H7 in apple juice.Inactivation of escherichia coli O157:H7 in cattle drinking water by sodium caprylate.Plasma free myristic acid proportion is a predictor of nonalcoholic steatohepatitis.Inactivation of Escherichia coli O157:H7 on cattle hides by caprylic acid and β-resorcylic acid.Milk cholesterol concentration in mice is not affected by high cholesterol diet- or genetically-induced hypercholesterolaemia.
P2860
Q21133536-0AF3994F-CC97-4184-84F2-97814E657DD5Q27666844-EC70AB36-E21E-4F60-9A60-0005863D4DC3Q33483079-4E1A6D4C-799E-4FFE-B10A-6257CE806F4FQ33751627-100F2EF1-CBD4-4661-BE02-BBA270B70F1AQ34307102-68939E1D-FC01-46F3-A282-F1D4B2D3B594Q34464658-D2D29E6F-9422-4099-B3DA-B4A911EA0BF2Q35702129-C0070D2B-0D25-44F9-B4C7-38CEE6303F63Q36535019-A31830FB-5B7E-487A-9137-F2FCDFE0E79FQ36665056-EE8DFCB5-A9AF-4F99-9155-054FAC8557DAQ36706835-CB8EA999-57C1-40F3-9921-DDF2CD0C2792Q36804134-473FCA93-5A5B-4F77-A54A-6A41EAAE3777Q36885135-C9CBDF79-4A4B-43AF-AC15-6523073D0E0FQ37079950-37F50C50-F66D-4E7C-B566-2FFE44FFC2D2Q39865293-9C479307-9851-4FCF-874F-22A0B593FED1Q43173254-2D7A278B-8546-4782-BA70-CAB626F21F98Q44516863-9B9D391C-EEE9-476C-A22F-03DC6108EF43Q45212609-768D0881-E257-422E-8648-7962AE8CA963Q46702292-902C43B1-8CBF-4BEA-855F-B6836CBDA487Q51130080-3E30B187-D703-4BDE-A524-97FFB8FA5CB7Q51374620-403458C0-1945-4A04-892C-6BC448637FF7Q54316581-9077B6B2-1AF2-4731-9236-FA9DD10C44BDQ55379233-FA1D92B1-3C9F-41EA-8579-EB319DD0A725
P2860
description
article científic
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article scientifique
@fr
articol științific
@ro
articolo scientifico
@it
artigo científico
@gl
artigo científico
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artigo científico
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artikel ilmiah
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artikull shkencor
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artículo científico
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name
Lipids of bovine and human milks: a comparison.
@en
Lipids of bovine and human milks: a comparison.
@nl
type
label
Lipids of bovine and human milks: a comparison.
@en
Lipids of bovine and human milks: a comparison.
@nl
prefLabel
Lipids of bovine and human milks: a comparison.
@en
Lipids of bovine and human milks: a comparison.
@nl
P2093
P1476
Lipids of bovine and human milks: a comparison.
@en
P2093
Henderson RA
Lammi-Keefe CJ
P304
P356
10.3168/JDS.S0022-0302(90)78666-3
P407
P577
1990-02-01T00:00:00Z