Applications of near-infrared spectroscopy in food safety evaluation and control: a review of recent research advances.

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Nonlinear infrared spectroscopy free from spectral selection.Comparison of Benchtop Fourier-Transform (FT) and Portable Grating Scanning Spectrometers for Determination of Total Soluble Solid Contents in Single Grape Berry (Vitis vinifera L.) and Calibration Transfer.

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Applications of near-infrared spectroscopy in food safety evaluation and control: a review of recent research advances.

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Applications of near-infrared ...... w of recent research advances.

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Applications of near-infrared ...... w of recent research advances.

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Applications of near-infrared ...... w of recent research advances.

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P1476

Applications of near-infrared ...... w of recent research advances.

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Da-Wen Sun

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Dan Liu

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Hongbin Pu

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Jia-Huan Qu

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Xin-An Zeng

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Usefulness of near-infrared reflectance (NIR) spectroscopy and chemometrics to discriminate fishmeal batches made with different fish species.

Identification of transgenic foods using NIR spectroscopy: a review.

Application of near infrared reflectance spectroscopy to predict meat and meat products quality: A review.

Species determination - Can we detect and quantify meat adulteration?

Authentication of meat and meat products.

Recent advances in methods and techniques for freshness quality determination and evaluation of fish and fish fillets: a review.

Bruise detection in Pacific pink salmon (Oncorhynchus gorbuscha) by visible and short-wavelength near-infrared (SW-NIR) spectroscopy (600-1100 nm).

Colour calibration of a laboratory computer vision system for quality evaluation of pre-sliced hams.

Nondestructive measurement of total volatile basic nitrogen (TVB-N) in pork meat by integrating near infrared spectroscopy, computer vision and electronic nose techniques.

Rapid characterization of transgenic and non-transgenic soybean oils by chemometric methods using NIR spectroscopy.

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1939-1954

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scholarly article

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10.1080/10408398.2013.871693

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Jun-Hu Cheng

Ji Ma

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2015-01-01T00:00:00Z

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261289591

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24689758

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infrared spectroscopy

food safety

Applications of near-infrared spectroscopy in food safety evaluation and control: a review of recent research advances.

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P2860

P2860

Applications of near-infrared spectroscopy in food safety evaluation and control: a review of recent research advances.

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P1476

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