Food surveillance in the Basque Country (Spain). II. Estimation of the dietary intake of organochlorine pesticides, heavy metals, arsenic, aflatoxin M1, iron and zinc through the Total Diet Study, 1990/91.
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Blood organic mercury and dietary mercury intake: National Health and Nutrition Examination Survey, 1999 and 2000.Municipal distribution of bladder cancer mortality in Spain: possible role of mining and industryOchratoxin A concentrations in food and feed from a region with Balkan Endemic NephropathyDietary exposure estimates of 30 elements from the UK Total Diet StudyArsenic in various foods: cumulative data.Evaluation of the Dietary Intake of Cadmium, Lead and Mercury and Its Relationship with Bone Health among Postmenopausal Women in Spain.Effects of micronutrients on metal toxicity.Presence of arsenic in agricultural products from arsenic-endemic areas and strategies to reduce arsenic intake in rural villages.Influence of cooking processes on the concentrations of toxic metals and various organic environmental pollutants in food: a review of the published literature.Evolution of approaches in conducting total diet studies.Dietary exposure to lead, cadmium, mercury and radionuclides of an adult urban population in Lebanon: a total diet study approach.Effect of lifestyles on the blood mercury level in Korean adults.Daily dietary intakes of zinc, copper, lead, and cadmium as determined by duplicate portion sampling combined with either instrumental analysis or the use of food composition tables, Shiraz, Iran.Determination of total mercury in foods of plant origin in Poland by cold vapour atomic absorption spectrometry.Dietary exposure to metals by individuals living near a hazardous waste incinerator in Catalonia, Spain: temporal trend.Dietary exposure to pesticide residues in Yaoundé: the Cameroonian total diet study.Total dietary intake of mercury in the Canary Islands, Spain.Human dietary exposure to hexachlorobenzene in Catalonia, Spain.Heavy Metal Dietary Intake and Potential Health Risks for University Hostel Students.The Canadian total diet study design: 1992-1999.Stability of ochratoxin A (OTA) during processing and decaffeination in commercial roasted coffee beans.Opinion of the Scientific Panel on contaminants in the food chain [CONTAM] related to cadmium as undesirable substance in animal feedOpinion of the Scientific Panel on contaminants in the food chain [CONTAM] related to Hexachlorobenzene as undesirable substance in animal feedDietary Intake of Cadmium, Lead and Mercury and Its Association with Bone Health in Healthy Premenopausal Women.Determination of total arsenic levels by hydride generation atomic absorption spectrometry in foods from south-east Spain: estimation of daily dietary intake.Arsenic and heavy metal concentrations in surface soils and vegetables of Feni district in Bangladesh.Occurrence of ochratoxin A in wine and grape juice marketed in Rio de Janeiro, Brazil.Heat Stability of Ochratoxin A in an Aqueous Buffered Model System.Dietary and inhalation intake of lead and estimation of blood lead levels in adults and children in Kanpur, India.Dietary exposure estimates of twenty-one trace elements from a Total Diet Study carried out in Pavia, Northern Italy.Pesticide residues in the Canadian Market Basket Survey--1992 to 1996.Risk Assessment for Dioxins and Related CompoundsContribution of cattle products to dietary intake of trace and toxic elements in Galicia, SpainToxic and trace elements in liver, kidney and meat from cattle slaughtered in Galicia (NW Spain)Human Exposure to Arsenic, Cadmium, Mercury, and Lead from Foods in Catalonia, Spain: Temporal TrendDietary Intake of Arsenic, Cadmium, Mercury, and Lead by the Population of Catalonia, SpainDetermination of total arsenic, inorganic and organic arsenic species in winePresence and distribution of arsenical species in beers
P2860
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P2860
Food surveillance in the Basque Country (Spain). II. Estimation of the dietary intake of organochlorine pesticides, heavy metals, arsenic, aflatoxin M1, iron and zinc through the Total Diet Study, 1990/91.
description
1996 nî lūn-bûn
@nan
1996年の論文
@ja
1996年論文
@yue
1996年論文
@zh-hant
1996年論文
@zh-hk
1996年論文
@zh-mo
1996年論文
@zh-tw
1996年论文
@wuu
1996年论文
@zh
1996年论文
@zh-cn
name
Food surveillance in the Basqu ...... the Total Diet Study, 1990/91.
@en
type
label
Food surveillance in the Basqu ...... the Total Diet Study, 1990/91.
@en
prefLabel
Food surveillance in the Basqu ...... the Total Diet Study, 1990/91.
@en
P2093
P2860
P1476
Food surveillance in the Basqu ...... the Total Diet Study, 1990/91.
@en
P2093
P2860
P356
10.1080/02652039609374379
P577
1996-01-01T00:00:00Z