Functional properties of peanut fractions on the growth of probiotics and foodborne bacterial pathogens.
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Short Chain and Polyunsaturated Fatty Acids in Host Gut Health and Foodborne Bacterial Pathogen Inhibition.Eradication and Sensitization of Methicillin Resistant Staphylococcus aureus to Methicillin with Bioactive Extracts of Berry Pomace.Linoleic Acids Overproducing Limits Growth, Survival, and Virulence of Typhimurium and Enterohaemorrhagic
P2860
Functional properties of peanut fractions on the growth of probiotics and foodborne bacterial pathogens.
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2015 nî lūn-bûn
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name
Functional properties of peanu ...... foodborne bacterial pathogens.
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type
label
Functional properties of peanu ...... foodborne bacterial pathogens.
@en
prefLabel
Functional properties of peanu ...... foodborne bacterial pathogens.
@en
P2093
P2860
P356
P1476
Functional properties of peanu ...... foodborne bacterial pathogens.
@en
P2093
Debabrata Biswas
Elizabeth Bitsko
Mengfei Peng
P2860
P304
P356
10.1111/1750-3841.12785
P577
2015-01-27T00:00:00Z