Portuguese winemaking residues as a potential source of natural anti-adenoviral agents.
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Grape seed extract for control of human enteric virusesThe citrus flavanone naringenin impairs dengue virus replication in human cellsIdentification of a resveratrol tetramer as a potent inhibitor of hepatitis C virus helicase.Resveratrol, sirtuins, and viruses.Naturally occurring flavonoids against human norovirus surrogates.
P2860
Portuguese winemaking residues as a potential source of natural anti-adenoviral agents.
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2010 nî lūn-bûn
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2010年の論文
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2010年学术文章
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2010年学术文章
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Portuguese winemaking residues as a potential source of natural anti-adenoviral agents.
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Portuguese winemaking residues as a potential source of natural anti-adenoviral agents.
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label
Portuguese winemaking residues as a potential source of natural anti-adenoviral agents.
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Portuguese winemaking residues as a potential source of natural anti-adenoviral agents.
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prefLabel
Portuguese winemaking residues as a potential source of natural anti-adenoviral agents.
@en
Portuguese winemaking residues as a potential source of natural anti-adenoviral agents.
@nl
P2093
P2860
P50
P1476
Portuguese winemaking residues as a potential source of natural anti-adenoviral agents.
@en
P2093
A Carina Silva
Catarina M M Duarte
I Marcelino
Ricardo Perdigão
Tiago B Ferreira
P2860
P304
P356
10.3109/09637480903430990
P577
2010-06-01T00:00:00Z