Refined grain consumption and the metabolic syndrome in urban Asian Indians (Chennai Urban Rural Epidemiology Study 57).
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Food Consumption and its Impact on Cardiovascular Disease: Importance of Solutions Focused on the Globalized Food System: A Report From the Workshop Convened by the World Heart Federation.Is there any association between rice consumption and some of the cardiovascular diseases risk factors? A systematic reviewEnzymatic polishing of cereal grains for improved nutrient retainmentRole of lifestyle factors in the epidemic of diabetes: lessons learnt from India.Diabetes mellitus and its complications in India.EcoTILLING by sequencing reveals polymorphisms in genes encoding starch synthases that are associated with low glycemic response in rice.Nutrition transition in India: secular trends in dietary intake and their relationship to diet-related non-communicable diseases.Global epidemiology of obesity, vegetarian dietary patterns, and noncommunicable disease in Asian Indians.Amount, type, and sources of carbohydrates in relation to ischemic heart disease mortality in a Chinese population: a prospective cohort study.Association of dietary fiber intake with serum total cholesterol and low density lipoprotein cholesterol levels in Urban Asian-Indian adults with type 2 diabetes.Transcultural diabetes nutrition therapy algorithm: the Asian Indian application.Definitions and potential health benefits of the Mediterranean diet: views from experts around the world.White rice, brown rice, and risk of type 2 diabetes in US men and women.A cross-sectional study of the prevalence and risk factors for hypertension in rural Nepali women.Evaluation of the evidence between consumption of refined grains and health outcomes.Dietary changes associated with improvement of metabolic syndrome components in postmenopausal women receiving two different nutrition interventions.White Rice Intake Varies in Its Association with Metabolic Markers of Diabetes and Dyslipidemia Across Region among Chinese Adults.Dietary Macronutrient Composition Directs ChREBP Isoform Expression and Glucose Metabolism in Mice.The Association of Bread and Rice with Metabolic Factors in Type 2 Diabetic Patients.High carbohydrate intake from starchy foods is positively associated with metabolic disorders: a Cohort Study from a Chinese population.Changes in dietary habits after migration and consequences for health: a focus on South Asians in Europe.Carbohydrate nutrition differs by diabetes status and is associated with dyslipidemia in Boston Puerto Rican adults without diabetes.Dietary fat intake and its association with risk of selected components of the metabolic syndrome among rural South Indians.Factors associated with glucose tolerance, pre-diabetes, and type 2 diabetes in a rural community of south India: a cross-sectional study.Study design and methods for a randomized crossover trial substituting brown rice for white rice on diabetes risk factors in India.Type 2 diabetes and cardiovascular diseases: do they share a common soil? The Asian Indian experience.White rice consumption and CVD risk factors among Iranian populationConsumer Acceptance and Preference Study (CAPS) on brown and undermilled Indian rice varieties in Chennai, IndiaComparison of dietary profile of a rural south Indian population with the current dietary recommendations for prevention of non-communicable diseases (CURES 147)Dry eye disease in patients with metabolic syndrome.Decoding the Type 2 Diabetes Epidemic in Rural India.Effect of brown rice, white rice, and brown rice with legumes on blood glucose and insulin responses in overweight Asian Indians: a randomized controlled trial.Dietary carbohydrates, glycaemic load, food groups and newly detected type 2 diabetes among urban Asian Indian population in Chennai, India (Chennai Urban Rural Epidemiology Study 59).Dietary profile of urban adult population in South India in the context of chronic disease epidemiology (CURES-68).Gender difference on the association between dietary patterns and metabolic syndrome in Korean population.A Western dietary pattern is associated with higher blood pressure in Iranian adolescents.Metabolic syndrome risk factors are associated with white rice intake in Korean adolescent girls and boys.Glycaemic index of Indian flatbreads (rotis) prepared using whole wheat flour and 'atta mix'-added whole wheat flour.Effects of a low-carbohydrate diet on weight loss and cardiometabolic profile in Chinese women: a randomised controlled feeding trial.Inverse association between rice consumption and cardiovascular mortality: additional data are required.
P2860
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P2860
Refined grain consumption and the metabolic syndrome in urban Asian Indians (Chennai Urban Rural Epidemiology Study 57).
description
2009 nî lūn-bûn
@nan
2009年の論文
@ja
2009年学术文章
@wuu
2009年学术文章
@zh-cn
2009年学术文章
@zh-hans
2009年学术文章
@zh-my
2009年学术文章
@zh-sg
2009年學術文章
@yue
2009年學術文章
@zh
2009年學術文章
@zh-hant
name
Refined grain consumption and ...... Rural Epidemiology Study 57).
@en
Refined grain consumption and the metabolic syndrome in urban Asian Indians
@nl
type
label
Refined grain consumption and ...... Rural Epidemiology Study 57).
@en
Refined grain consumption and the metabolic syndrome in urban Asian Indians
@nl
prefLabel
Refined grain consumption and ...... Rural Epidemiology Study 57).
@en
Refined grain consumption and the metabolic syndrome in urban Asian Indians
@nl
P2093
P921
P1433
P1476
Refined grain consumption and ...... Rural Epidemiology Study 57).
@en
P2093
Anbazhagan Ganesan
Ganesan Radhika
Vasudevan Sudha
P304
P356
10.1016/J.METABOL.2009.01.008
P577
2009-05-01T00:00:00Z