Inhibitory effects of blueberry extract on the production of inflammatory mediators in lipopolysaccharide-activated BV2 microglia.
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Age-related neuroinflammatory changes negatively impact on neuronal functionMedicinal Effect of Nutraceutical Fruits for the Cognition and Brain HealthBerry antioxidants: small fruits providing large benefitsIron behaving badly: inappropriate iron chelation as a major contributor to the aetiology of vascular and other progressive inflammatory and degenerative diseasesSurvival and cardioprotective benefits of long-term blueberry enriched diet in dilated cardiomyopathy following myocardial infarction in rats.Blueberry-enriched diet protects rat heart from ischemic damage.Neuroprotective effects of anthocyanin- and proanthocyanidin-rich extracts in cellular models of Parkinson׳s disease.Blueberry supplementation attenuates microglial activation in hippocampal intraocular grafts to aged hosts.A blueberry-enriched diet attenuates nephropathy in a rat model of hypertension via reduction in oxidative stress.Blueberries decrease cardiovascular risk factors in obese men and women with metabolic syndrome.A nicotinic receptor-mediated anti-inflammatory effect of the flavonoid rhamnetin in BV2 microglia.Can consuming flavonoids restore old microglia to their youthful state?EP2-PKA signaling is suppressed by triptolide in lipopolysaccharide-induced microglia activation.Dietary polyphenols and obesity.Neuroprotective Effect of Brassica oleracea Sprouts Crude Juice in a Cellular Model of Alzheimer's Disease.Natural plant products and extracts that reduce immunoexcitotoxicity-associated neurodegeneration and promote repair within the central nervous system.A nonpolar blueberry fraction blunts NADPH oxidase activation in neuronal cells exposed to tumor necrosis factor-α.Dietary polyphenols as modulators of brain functions: biological actions and molecular mechanisms underpinning their beneficial effectsEffects of blueberry supplementation on blood pressure: a systematic review and meta-analysis of randomized clinical trials.Anti-inflammatory effects of dimemorfan on inflammatory cells and LPS-induced endotoxin shock in mice.The neuroprotective potential of flavonoids: a multiplicity of effectsArabidopsis thaliana extracts optimized for polyphenols production as potential therapeutics for the APOE-modulated neuroinflammation characteristic of Alzheimer's disease in vitroDietary blueberry supplementation affects growth but not vascularization of neural transplants.Blueberry polyphenols attenuate kainic acid-induced decrements in cognition and alter inflammatory gene expression in rat hippocampus.Blueberry opposes beta-amyloid peptide-induced microglial activation via inhibition of p44/42 mitogen-activation protein kinaseBeyond antioxidants: the cellular and molecular interactions of flavonoids and how these underpin their actions on the brain.The impact of fruit flavonoids on memory and cognition.Antioxidant and neuroprotective properties of blueberry polyphenols: a critical review.Dietary anthocyanin-rich plants: biochemical basis and recent progress in health benefits studies.Cellular and molecular mechanisms of antioxidants in Parkinson's disease.Flavonoid-based therapies in the early management of neurodegenerative diseases.Diet and Inflammation in Alzheimer's Disease and Related Chronic Diseases: A Review.Lumbee traditional medicine: Neuroprotective activities of medicinal plants used to treat Parkinson's disease-related symptoms.Anti-inflammatory effects of phytochemicals from fruits, vegetables, and food legumes: A review.An anthocyanin-enriched extract from strawberries delays disease onset and extends survival in the hSOD1G93A mouse model of amyotrophic lateral sclerosis.Polyphenol-rich food general and on pregnancy effects: a review.Polyphenols Beyond Barriers: A Glimpse into the Brain.Compound FLZ inhibits lipopolysaccharide-induced inflammatory effects via down-regulation of the TAK-IKK and TAK-JNK/p38MAPK pathways in RAW264.7 macrophagesProtective effects of fisetin and other berry flavonoids in Parkinson's disease.Biotransformed blueberry juice protects neurons from hydrogen peroxide-induced oxidative stress and mitogen-activated protein kinase pathway alterations.
P2860
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P2860
Inhibitory effects of blueberry extract on the production of inflammatory mediators in lipopolysaccharide-activated BV2 microglia.
description
2007 nî lūn-bûn
@nan
2007年の論文
@ja
2007年論文
@yue
2007年論文
@zh-hant
2007年論文
@zh-hk
2007年論文
@zh-mo
2007年論文
@zh-tw
2007年论文
@wuu
2007年论文
@zh
2007年论文
@zh-cn
name
Inhibitory effects of blueberr ...... aride-activated BV2 microglia.
@en
type
label
Inhibitory effects of blueberr ...... aride-activated BV2 microglia.
@en
prefLabel
Inhibitory effects of blueberr ...... aride-activated BV2 microglia.
@en
P2093
P2860
P921
P356
P1476
Inhibitory effects of blueberr ...... aride-activated BV2 microglia.
@en
P2093
Donna F Bielinski
Francis C Lau
James A Joseph
P2860
P304
P356
10.1002/JNR.21205
P577
2007-04-01T00:00:00Z