Relationship between amino sugars and meat microbial quality.

about

Determining endotoxin content of ground beef by the Limulus amoebocyte lysate test as a rapid indicator of microbial quality.Use of a titrimetric method to assess the bacterial spoilage of fresh beef.

P2860

Q36733090-C9B666F1-A09D-4FA6-BDA9-65A50C1DD014 Q40713348-7B2132A6-134F-4F1E-9CA2-F4B0686A253A

P2860

Relationship between amino sugars and meat microbial quality.

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1969 nî lūn-bûn

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1969年の論文

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1969年論文

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1969年論文

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1969年論文

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1969年論文

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1969年論文

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1969年论文

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1969年论文

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1969年论文

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Relationship between amino sugars and meat microbial quality.

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Relationship between amino sugars and meat microbial quality.

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Relationship between amino sugars and meat microbial quality.

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Relationship between amino sugars and meat microbial quality.

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Jay JM

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Shelef LA

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P2860

Fate of free amino acids and nucleotides in spoiling beef

CHEMISTRY AND FUNCTION OF AMINO SUGARS AND DERIVATIVES.

Response of the extract-release volume and water-holding capacity phenomena to microbiologically spoiled beef and aged beef.

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931-932

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scholarly article

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1969-06-01T00:00:00Z

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Relationship between amino sugars and meat microbial quality.

about

P2860

P2860

Relationship between amino sugars and meat microbial quality.

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P1433

P1476

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