Physicochemical and Sensory Evaluation of Whole Soybean Curd Supplemented with Pine Needle Powder.
about
Physicochemical and Sensory Evaluation of Whole Soybean Curd Supplemented with Pine Needle Powder.
description
2015 nî lūn-bûn
@nan
2015年の論文
@ja
2015年論文
@yue
2015年論文
@zh-hant
2015年論文
@zh-hk
2015年論文
@zh-mo
2015年論文
@zh-tw
2015年论文
@wuu
2015年论文
@zh
2015年论文
@zh-cn
name
Physicochemical and Sensory Ev ...... ented with Pine Needle Powder.
@en
type
label
Physicochemical and Sensory Ev ...... ented with Pine Needle Powder.
@en
prefLabel
Physicochemical and Sensory Ev ...... ented with Pine Needle Powder.
@en
P2860
P1476
Physicochemical and Sensory Ev ...... ented with Pine Needle Powder.
@en
P2093
Jun Ho Lee
P2860
P304
P356
10.3746/PNF.2015.20.2.148
P577
2015-06-30T00:00:00Z