Professionals' Recommended Strategies to Improve Australian Adolescents' Knowledge of Nutrition and Food Systems.

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Professionals' Recommended Strategies to Improve Australian Adolescents' Knowledge of Nutrition and Food Systems.

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2017 nî lūn-bûn

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2017年の論文

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2017年論文

@yue

2017年論文

@zh-hant

2017年論文

@zh-hk

2017年論文

@zh-mo

2017年論文

@zh-tw

2017年论文

@wuu

2017年论文

@zh

2017年论文

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Professionals' Recommended Str ...... of Nutrition and Food Systems.

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Professionals' Recommended Str ...... of Nutrition and Food Systems.

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prefLabel

Professionals' Recommended Str ...... of Nutrition and Food Systems.

@en

P1476

Professionals' Recommended Str ...... of Nutrition and Food Systems.

@en

P2093

Anne-Maree Parrish

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Anthony Worsley

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Heather Yeatman

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Sanaz Sadegholvad

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P2860

Global nutrition transition and the pandemic of obesity in developing countries

Using thematic analysis in psychology

A cluster randomised trial of a telephone-based intervention for parents to increase fruit and vegetable consumption in their 3- to 5-year-old children: study protocol

Development of food preferences.

Garden-based nutrition education affects fruit and vegetable consumption in sixth-grade adolescents.

Nutrition education in schools: experiences and challenges.

Teaching approaches and strategies that promote healthy eating in primary school children: a systematic review and meta-analysis.

Assessment of School-Based Quasi-Experimental Nutrition and Food Safety Health Education for Primary School Students in Two Poverty-Stricken Counties of West China

A randomised controlled trial and mediation analysis of the 'Healthy Habits', telephone-based dietary intervention for preschool children.

P31

scholarly article

P356

10.3390/NU9080844

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P433

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P478

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P577

2017-08-07T00:00:00Z

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P698

28783108

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P932

5579637

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