Surveillance for foodborne disease outbreaks - United States, 1998-2008.
about
Escherichia coli O157 Outbreaks in the United States, 2003-2012House Fly (Musca domestica L.) Attraction to Insect HoneydewLonger Contact Times Increase Cross-Contamination of Enterobacter aerogenes from Surfaces to FoodGiardiasis outbreaks in the United States, 1971-2011.Hemolytic uremic syndrome following infection with O111 Shiga toxin-producing Escherichia coli revealed through molecular diagnostics.Cyanobacteria and algae blooms: Review of health and environmental data from the Harmful Algal Bloom-Related Illness Surveillance System (HABISS) 2007-2011The dietary polysaccharide maltodextrin promotes Salmonella survival and mucosal colonization in miceEvaluation of a modified Cefsulodin-Irgasan-Novobiocin agar for isolation of Yersinia spp.Histamine poisoning from ingestion of fish or scombroid syndrome.Multifactorial effects of ambient temperature, precipitation, farm management, and environmental factors determine the level of generic Escherichia coli contamination on preharvested spinachDefined single-gene and multi-gene deletion mutant collections in Salmonella enterica sv TyphimuriumDistribution and Characterization of Salmonella enterica Isolates from Irrigation Ponds in the Southeastern United StatesFeline Calicivirus, Murine Norovirus, Porcine Sapovirus, and Tulane Virus Survival on Postharvest Lettuce.Salmonella enterica Infections in the United States and Assessment of Coefficients of Variation: A Novel Approach to Identify Epidemiologic Characteristics of Individual Serotypes, 1996-2011Genetic Relatedness Among Escherichia coli Pathotypes Isolated from Food Products for Human Consumption in Cartagena, Colombia.Thermal Inactivation Kinetics of Human Norovirus Surrogates and Hepatitis A Virus in Turkey Deli MeatAssociation between the Hygiene Index Values of Live Fresh Aquatic Products and Food-Borne Diarrhea in the Population of the Ningbo Area in China.Characterization of Foodborne Outbreaks of Salmonella enterica Serovar Enteritidis with Whole-Genome Sequencing Single Nucleotide Polymorphism-Based Analysis for Surveillance and Outbreak Detection.Stimulating Influenza Vaccination via Prosocial Motives.Outbreaks attributed to fresh leafy vegetables, United States, 1973-2012.Outbreaks attributed to cheese: differences between outbreaks caused by unpasteurized and pasteurized dairy products, United States, 1998-2011.Outbreaks associated with cantaloupe, watermelon, and honeydew in the United States, 1973-2011.Outbreaks of Salmonella infections attributed to beef --United States, 1973-2011.Laboratory-Acquired Infection with Salmonella enterica Serovar Typhimurium Exposed by Whole-Genome SequencingEffect of heifer-raising practices on E. coli antimicrobial resistance and Salmonella prevalence in heifer raisersComparing Characteristics of Sporadic and Outbreak-Associated Foodborne Illnesses, United States, 2004-2011Impact of co-infections with enteric pathogens on children suffering from acute diarrhea in southwest China.Outbreak-associated Salmonella enterica serotypes and food Commodities, United States, 1998-2008.Development of an Avirulent Salmonella Surrogate for Modeling Pathogen Behavior in Pre- and Postharvest Environments.Evaluation of Various Campylobacter-Specific Quantitative PCR (qPCR) Assays for Detection and Enumeration of Campylobacteraceae in Irrigation Water and Wastewater via a Miniaturized Most-Probable-Number-qPCR Assay.Foodborne illness incidence rates and food safety risks for populations of low socioeconomic status and minority race/ethnicity: a review of the literature.Genetic and Phenotypic Characterization of a Salmonella enterica serovar Enteritidis Emerging Strain with Superior Intra-macrophage Replication Phenotype.Epidemiology of Norovirus Infection Among Immunocompromised Patients at a Tertiary Care Research Hospital, 2010-2013.Expression of Curli by Escherichia coli O157:H7 Strains Isolated from Patients during Outbreaks Is Different from Similar Strains Isolated from Leafy Green Production Environments.Estimated Incidence of Antimicrobial Drug-Resistant Nontyphoidal Salmonella Infections, United States, 2004-2012Prevalence of Foodborne Pathogens in Cooked Meat and Seafood from 2010 to 2013 in Shandong Province, China.Shiga (Vero)-toxin producing Escherichia coli isolated from the hospital foods; virulence factors, o-serogroups and antimicrobial resistance properties.Antimicrobial Probiotics Reduce Salmonella enterica in Turkey Gastrointestinal TractsPrevalence of shiga toxin producing Escherichia coli, Salmonella enterica, and Listeria monocytogenes at public access watershed sites in a California Central Coast agricultural region.Farm management, environment, and weather factors jointly affect the probability of spinach contamination by generic Escherichia coli at the preharvest stage.
P2860
Q26801344-17C77C7E-2652-420A-AAB4-BE1ED904CF1BQ27308927-1A29A2EA-901C-4F65-910C-4D62D136223EQ28005477-EDA1EBC6-AB7E-4870-A3DC-C17BEB7A0296Q30251975-BD9CE007-1096-4366-A61C-71E3D5D50FB9Q30411030-AF1A4849-AC85-4A4F-B6BC-C87A2D7F6FB4Q30919933-46673ADA-5B57-4044-9D11-4472598BB733Q33856245-7031AA5A-1450-43A1-9F91-81180C112F14Q34110573-C4ABE2A5-144D-4B8C-B267-1C637A886BB6Q34754463-8E9F5F1A-AD19-44AC-9489-965E48070FAAQ35172191-9F8B4D95-B869-4D57-8ACB-2D8134F3DE7AQ35203812-30C2AA71-FB07-4107-ADDE-A7ABB0A039A7Q35764066-8DAA2CFD-8719-4259-82F8-93E9EE2E0821Q35829371-5107D9E1-378C-43FE-8126-F0F613937E07Q35877814-7008BAB9-2098-4133-905C-9C84DAB85FCFQ35894662-5B93345B-8734-4134-96B0-F5D04BE1EF37Q36000281-F1D15FE8-BACB-41F1-9515-8BF9808C6FCDQ36012833-6331D31F-8C5E-4600-B06B-B4B4FC58DCECQ36066871-3D837C1D-0EB9-453C-8CB6-312C22852C92Q36085922-9D657E5D-715F-4A97-8990-9FDA3F86F7ECQ36114735-5622041B-C01D-42B4-A5B9-0CD32A89CED1Q36122097-E6C48A18-4D1C-4487-B1E4-15F697AC5885Q36233236-A5E89B9E-AE2C-43D9-92A9-A392F1A5401EQ36303284-6E3FB9E0-0224-4B65-AEA1-4B008A0243C0Q36434395-D792762D-55D0-4FDE-BB33-6B453CDE4FC4Q36734414-D9D2BB34-3DBA-455B-97BD-390B12BA67DBQ37031445-94093204-B642-4BE9-AF2F-1C97152ABAF9Q37040448-7431A44C-6121-42BF-BF19-663CA3D3643FQ37085116-A17F1E1E-888B-44D8-8BB4-54B27C8C5C34Q37122264-2D90A496-9164-436A-A669-D1E71ADA34A9Q37173670-9D89DE98-AA64-417E-9DCB-EB817859446CQ37175397-761400A8-A661-4CBA-B437-4288CD786EEAQ37260323-2B50D9C3-4842-461F-97E9-46733B846331Q37375402-D17F320C-7FAB-45C1-8A45-1D4E14D33963Q37515958-0A3056BA-626B-44CA-B7CE-DF35079B0E2EQ37524672-D86E6679-B7EA-4B37-BC8F-E6F3A0944242Q37551319-095F8A7B-3AB2-4F49-94F7-C3285219EA53Q37569710-B2C09C3A-4131-4723-994E-4E541CAB54B4Q37589685-E097FF22-FA91-43D2-9A56-3C8067956BBAQ37614663-27AF3D70-F278-4B03-8AC9-84BADB73E7AFQ37712939-551336E4-4DEC-4EF5-B02F-22F65C3E5406
P2860
Surveillance for foodborne disease outbreaks - United States, 1998-2008.
description
2013 nî lūn-bûn
@nan
2013年の論文
@ja
2013年論文
@yue
2013年論文
@zh-hant
2013年論文
@zh-hk
2013年論文
@zh-mo
2013年論文
@zh-tw
2013年论文
@wuu
2013年论文
@zh
2013年论文
@zh-cn
name
Surveillance for foodborne disease outbreaks - United States, 1998-2008.
@en
Surveillance for foodborne disease outbreaks - United States, 1998-2008.
@nl
type
label
Surveillance for foodborne disease outbreaks - United States, 1998-2008.
@en
Surveillance for foodborne disease outbreaks - United States, 1998-2008.
@nl
prefLabel
Surveillance for foodborne disease outbreaks - United States, 1998-2008.
@en
Surveillance for foodborne disease outbreaks - United States, 1998-2008.
@nl
P2093
P1476
Surveillance for foodborne disease outbreaks - United States, 1998-2008.
@en
P2093
Antonio R Vieira
Ian T Williams
Karen Herman
Kelly A Walsh
L Hannah Gould
P577
2013-06-01T00:00:00Z