Optimization of the microwave-assisted extraction conditions of tea polyphenols from green tea.
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Optimization of the microwave-assisted extraction conditions of tea polyphenols from green tea.
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2010 nî lūn-bûn
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2010年の論文
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2010年論文
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2010年論文
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2010年論文
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2010年論文
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2010年論文
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2010年论文
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2010年论文
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2010年论文
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name
Optimization of the microwave- ...... ea polyphenols from green tea.
@en
Optimization of the microwave- ...... ea polyphenols from green tea.
@nl
type
label
Optimization of the microwave- ...... ea polyphenols from green tea.
@en
Optimization of the microwave- ...... ea polyphenols from green tea.
@nl
prefLabel
Optimization of the microwave- ...... ea polyphenols from green tea.
@en
Optimization of the microwave- ...... ea polyphenols from green tea.
@nl
P2860
P1476
Optimization of the microwave- ...... ea polyphenols from green tea.
@en
P2093
Jian-Guo Jiang
P2860
P304
P356
10.3109/09637486.2010.489508
P577
2010-08-12T00:00:00Z