Acetic acid effects on aging in budding yeast: are they relevant to aging in higher eukaryotes?
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Lessons on longevity from budding yeastReplicative and chronological aging in Saccharomyces cerevisiae.Growth conditions that increase or decrease lifespan in Saccharomyces cerevisiae lead to corresponding decreases or increases in rates of interstitial deletions and non-reciprocal translocationsAcetic acid treatment in S. cerevisiae creates significant energy deficiency and nutrient starvation that is dependent on the activity of the mitochondrial transcriptional complex Hap2-3-4-5Composition and acidification of the culture medium influences chronological aging similarly in vineyard and laboratory yeastCaloric restriction or catalase inactivation extends yeast chronological lifespan by inducing H2O2 and superoxide dismutase activity.Gis1 and Rph1 regulate glycerol and acetate metabolism in glucose depleted yeast cells.Growth signaling promotes chronological aging in budding yeast by inducing superoxide anions that inhibit quiescenceA reduction in age-enhanced gluconeogenesis extends lifespan.Retrotransposition is associated with genome instability during chronological aging.Conserved role of medium acidification in chronological senescence of yeast and mammalian cellsAn Energy-Independent Pro-longevity Function of Triacylglycerol in YeastSuperoxide triggers an acid burst in Saccharomyces cerevisiae to condition the environment of glucose-starved cellsDNA replication stress-induced loss of reproductive capacity in S. cerevisiae and its inhibition by caloric restriction.Nucleocytosolic depletion of the energy metabolite acetyl-coenzyme a stimulates autophagy and prolongs lifespan.The sweet taste of death: glucose triggers apoptosis during yeast chronological aging.Growth culture conditions and nutrient signaling modulating yeast chronological longevity.Molecular mechanisms linking the evolutionary conserved TORC1-Sch9 nutrient signalling branch to lifespan regulation in Saccharomyces cerevisiae.At neutral pH the chronological lifespan of Hansenula polymorpha increases upon enhancing the carbon source concentrations.DNA repair and mutations during quiescence in yeast.Current Perspective in the Discovery of Anti-aging Agents from Natural Products.A new chronological survival assay in mammalian cell culture.A genomic analysis of chronological longevity factors in budding yeastMetabolites in aging and autophagy.Acetic acid and acidification accelerate chronological and replicative aging in yeast.Ethanol and acetate acting as carbon/energy sources negatively affect yeast chronological aging.Some Metabolites Act as Second Messengers in Yeast Chronological Aging.Yeast as a tool to study signaling pathways in mitochondrial stress response and cytoprotection
P2860
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P2860
Acetic acid effects on aging in budding yeast: are they relevant to aging in higher eukaryotes?
description
2009 nî lūn-bûn
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2009年の論文
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2009年学术文章
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2009年学术文章
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2009年学术文章
@zh-cn
2009年学术文章
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2009年学术文章
@zh-my
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2009年學術文章
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name
Acetic acid effects on aging i ...... to aging in higher eukaryotes?
@en
Acetic acid effects on aging i ...... to aging in higher eukaryotes?
@nl
type
label
Acetic acid effects on aging i ...... to aging in higher eukaryotes?
@en
Acetic acid effects on aging i ...... to aging in higher eukaryotes?
@nl
prefLabel
Acetic acid effects on aging i ...... to aging in higher eukaryotes?
@en
Acetic acid effects on aging i ...... to aging in higher eukaryotes?
@nl
P2860
P356
P1433
P1476
Acetic acid effects on aging i ...... to aging in higher eukaryotes?
@en
P2093
Martin Weinberger
William C Burhans
P2860
P304
P356
10.4161/CC.8.14.8852
P577
2009-07-27T00:00:00Z