Antihypertensive, vasodilator and antioxidant effects of a vinifera grape skin extract.
about
Flavonoids and age-related disease: risk, benefits and critical windows.Effects of Concord grape juice on ambulatory blood pressure in prehypertension and stage 1 hypertension.Red wine: A drink to your heart.Cardioprotective effects of a non-alcoholic extract of red wine during ischaemia and reperfusion in spontaneously hypertensive rats.Redox-sensitive up-regulation of eNOS by purple grape juice in endothelial cells: role of PI3-kinase/Akt, p38 MAPK, JNK, FoxO1 and FoxO3aInhibition of advanced glycation end products by red grape skin extract and its antioxidant activity.Antioxidant activity, antitumor effect, and antiaging property of proanthocyanidins extracted from Kunlun Chrysanthemum flowers.Red wine polyphenols induce EDHF-mediated relaxations in porcine coronary arteries through the redox-sensitive activation of the PI3-kinase/Akt pathway.Potential anticancer properties of grape antioxidants.Endothelial function and cardiovascular disease: effects of quercetin and wine polyphenols.Chronic intake of a phytochemical-enriched diet reduces cardiac fibrosis and diastolic dysfunction caused by prolonged salt-sensitive hypertension.Grape products and cardiovascular disease risk factors.Bioactive natural constituents from food sources-potential use in hypertension prevention and treatment.Inhibition of Angiotensin Converting Enzyme, Angiotensin II Receptor Blocking, and Blood Pressure Lowering Bioactivity across Plant Families.Depressor action and vasorelaxation of methylene chloride fraction extracted from Rubus coreanumGrape skin extract reduced pulmonary oxidative response in mice exposed to cigarette smoke.Red wine polyphenols prevent endothelial dysfunction induced by endothelin-1 in rat aorta: role of NADPH oxidase.Direct effect of ethanol on human vascular function.Antioxidant activity of peptides derived from egg white proteins by enzymatic hydrolysis.Protective action of a hydroalcoholic extract of a vinifera grape skin on experimental preeclampsia in rats.The Beneficial Effect of Anthocyanidin-Rich Vitis vinifera L. Grape Skin Extract on Metabolic Changes Induced by High-Fat Diet in Mice Involves Antiinflammatory and Antioxidant Actions.Red grape berry-cultured cells reduce blood pressure in rats with metabolic-like syndrome.Grape skin extract-derived polyphenols modify programming-induced renal endowment in prenatal protein-restricted male mouse offspring.Effect of black tea consumption on brachial artery flow-mediated dilation and ischaemia-reperfusion in humans.Vitis vinifera L. grape skin extract activates the insulin-signalling cascade and reduces hyperglycaemia in alloxan-induced diabetic mice.
P2860
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P2860
Antihypertensive, vasodilator and antioxidant effects of a vinifera grape skin extract.
description
2002 nî lūn-bûn
@nan
2002年の論文
@ja
2002年学术文章
@wuu
2002年学术文章
@zh-cn
2002年学术文章
@zh-hans
2002年学术文章
@zh-my
2002年学术文章
@zh-sg
2002年學術文章
@yue
2002年學術文章
@zh
2002年學術文章
@zh-hant
name
Antihypertensive, vasodilator and antioxidant effects of a vinifera grape skin extract.
@en
Antihypertensive, vasodilator and antioxidant effects of a vinifera grape skin extract.
@nl
type
label
Antihypertensive, vasodilator and antioxidant effects of a vinifera grape skin extract.
@en
Antihypertensive, vasodilator and antioxidant effects of a vinifera grape skin extract.
@nl
prefLabel
Antihypertensive, vasodilator and antioxidant effects of a vinifera grape skin extract.
@en
Antihypertensive, vasodilator and antioxidant effects of a vinifera grape skin extract.
@nl
P2093
P2860
P356
P1476
Antihypertensive, vasodilator and antioxidant effects of a vinifera grape skin extract.
@en
P2093
Carvalho LC
Costa Viana FS
Gusmão Correia ML
Oliveira EP
Oliveira RM
Rubenich LM
Soares De Moura R
P2860
P304
P356
10.1211/002235702153
P577
2002-11-01T00:00:00Z