Effect of red wine and ethanol on production of nitric oxide in healthy subjects.
about
Systemic and renal oxidative stress in the pathogenesis of hypertension: modulation of long-term control of arterial blood pressure by resveratrolModerate Champagne consumption promotes an acute improvement in acute endothelial-independent vascular function in healthy human volunteers.Clinical use of nuclear cardiology in the assessment of heart failure.Frequent alcohol drinking is associated with lower prevalence of self-reported common cold: a retrospective study.Wine polyphenols induce hypotension, and decrease cardiac reactivity and infarct size in rats: involvement of nitric oxideAlcohol and cardiovascular disease--modulation of vascular cell function.Ethanol metabolism and effects: nitric oxide and its interaction.Effects of flavonoid-containing beverages and EGCG on endothelial functionGrape products and cardiovascular disease risk factors.Dose-related effects of red wine and alcohol on heart rate variability.Antihypertensive, vasodilator and antioxidant effects of a vinifera grape skin extract.Acute and chronic effects of dinner with alcoholic beverages on nitric oxide metabolites in healthy men.Direct effect of ethanol on human vascular function.Alcohol consumption and cardiovascular risk in hypertensives with left ventricular hypertrophy: the LIFE study.The action of red wine and purple grape juice on vascular reactivity is independent of plasma lipids in hypercholesterolemic patients.Alcohol-induced endothelial changes are associated with oxidative stress and are rapidly reversed after withdrawal.Plasma Nitrate and Incidence of Cardiovascular Disease and All-Cause Mortality in the Community: The Framingham Offspring Study.Beer elicits vasculoprotective effects through Akt/eNOS activation.
P2860
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P2860
Effect of red wine and ethanol on production of nitric oxide in healthy subjects.
description
2001 nî lūn-bûn
@nan
2001年の論文
@ja
2001年学术文章
@wuu
2001年学术文章
@zh
2001年学术文章
@zh-cn
2001年学术文章
@zh-hans
2001年学术文章
@zh-my
2001年学术文章
@zh-sg
2001年學術文章
@yue
2001年學術文章
@zh-hant
name
Effect of red wine and ethanol on production of nitric oxide in healthy subjects.
@en
Effect of red wine and ethanol on production of nitric oxide in healthy subjects.
@nl
type
label
Effect of red wine and ethanol on production of nitric oxide in healthy subjects.
@en
Effect of red wine and ethanol on production of nitric oxide in healthy subjects.
@nl
prefLabel
Effect of red wine and ethanol on production of nitric oxide in healthy subjects.
@en
Effect of red wine and ethanol on production of nitric oxide in healthy subjects.
@nl
P2093
P1476
Effect of red wine and ethanol on production of nitric oxide in healthy subjects.
@en
P2093
Kinoshita M
Nakamura Y
Takahashi M
P304
1029-31: A6
P356
10.1016/S0002-9149(01)01446-1
P407
P577
2001-04-01T00:00:00Z