Influence of temperature and high dietary linoleic acid content on esterification, elongation, and desaturation of PUFA in Atlantic salmon hepatocytes.
about
Regulation of the Omega-3 Fatty Acid Biosynthetic Pathway in Atlantic Salmon Hepatocytes.n-3 Oil sources for use in aquaculture--alternatives to the unsustainable harvest of wild fish.A n-3 PUFA depletion applied to rainbow trout fry (Oncorhynchus mykiss) does not modulate its subsequent lipid bioconversion capacity.Fatty acid profiles of the topmouth culter (Culter alburnus Basilewsky, 1855) from five lakes located at different latitudes in China
P2860
Influence of temperature and high dietary linoleic acid content on esterification, elongation, and desaturation of PUFA in Atlantic salmon hepatocytes.
description
2003 nî lūn-bûn
@nan
2003年の論文
@ja
2003年学术文章
@wuu
2003年学术文章
@zh
2003年学术文章
@zh-cn
2003年学术文章
@zh-hans
2003年学术文章
@zh-my
2003年学术文章
@zh-sg
2003年學術文章
@yue
2003年學術文章
@zh-hant
name
Influence of temperature and h ...... n Atlantic salmon hepatocytes.
@en
Influence of temperature and h ...... n Atlantic salmon hepatocytes.
@nl
type
label
Influence of temperature and h ...... n Atlantic salmon hepatocytes.
@en
Influence of temperature and h ...... n Atlantic salmon hepatocytes.
@nl
prefLabel
Influence of temperature and h ...... n Atlantic salmon hepatocytes.
@en
Influence of temperature and h ...... n Atlantic salmon hepatocytes.
@nl
P2093
P1433
P1476
Influence of temperature and h ...... n Atlantic salmon hepatocytes.
@en
P2093
B Grisdale-Helland
G Rosenlund
M S Thomassen
P2888
P304
P356
10.1007/S11745-003-1133-6
P577
2003-08-01T00:00:00Z