Utilization of nitrate abolishes the "Custers effect" in Dekkera bruxellensis and determines a different pattern of fermentation products.
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Insights into the Dekkera bruxellensis genomic landscape: comparative genomics reveals variations in ploidy and nutrient utilisation potential amongst wine isolatesDekkera bruxellensis--spoilage yeast with biotechnological potential, and a model for yeast evolution, physiology and competitivenessAssessing genetic diversity among Brettanomyces yeasts by DNA fingerprinting and whole-genome sequencing.The wine and beer yeast Dekkera bruxellensis.Effects of Oxygen Availability on Acetic Acid Tolerance and Intracellular pH in Dekkera bruxellensisFermentative and growth performances of Dekkera bruxellensis in different batch systems and the effect of initial low cell counts in co-cultures with Saccharomyces cerevisiae.Cold exposure affects carbohydrates and lipid metabolism, and induces Hog1p phosphorylation in Dekkera bruxellensis strain CBS 2499.Glutamine: a major player in nitrogen catabolite repression in the yeast Dekkera bruxellensis.Galactose utilization sheds new light on sugar metabolism in the sequenced strain Dekkera bruxellensis CBS 2499.
P2860
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P2860
Utilization of nitrate abolishes the "Custers effect" in Dekkera bruxellensis and determines a different pattern of fermentation products.
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Utilization of nitrate abolish ...... tern of fermentation products.
@en
Utilization of nitrate abolish ...... tern of fermentation products.
@nl
type
label
Utilization of nitrate abolish ...... tern of fermentation products.
@en
Utilization of nitrate abolish ...... tern of fermentation products.
@nl
prefLabel
Utilization of nitrate abolish ...... tern of fermentation products.
@en
Utilization of nitrate abolish ...... tern of fermentation products.
@nl
P2093
P2860
P1476
Utilization of nitrate abolish ...... tern of fermentation products.
@en
P2093
Claudia Capusoni
Concetta Compagno
Md Moktaduzzaman
Silvia Galafassi
P2860
P304
P356
10.1007/S10295-012-1229-3
P577
2013-01-25T00:00:00Z