Inhibition of fermentation and growth in batch cultures of the yeast Brettanomyces intermedius upon a shift from aerobic to anaerobic conditions (Custers effect).
about
Dekkera bruxellensis--spoilage yeast with biotechnological potential, and a model for yeast evolution, physiology and competitivenessAntimicrobial and probiotic properties of yeasts: from fundamental to novel applicationsLooking beyond Saccharomyces: the potential of non-conventional yeast species for desirable traits in bioethanol fermentation.Analysis of yeast flora associated with grape sour rot and of the chemical disease markers.Oxygen requirements of yeasts.Oxygen-limited cellobiose fermentation and the characterization of the cellobiase of an industrial Dekkera/Brettanomyces bruxellensis strain.Brettanomyces bruxellensis: effect of oxygen on growth and acetic acid production.The fermentation of sugarcane molasses by Dekkera bruxellensis and the mobilization of reserve carbohydrates.Fermentative and growth performances of Dekkera bruxellensis in different batch systems and the effect of initial low cell counts in co-cultures with Saccharomyces cerevisiae.Utilization of nitrate abolishes the "Custers effect" in Dekkera bruxellensis and determines a different pattern of fermentation products.Quantitative aerobic physiology of the yeast Dekkera bruxellensis, a major contaminant in bioethanol production plants.Effect of temperature on Brettanomyces bruxellensis: metabolic and kinetic aspects.In Delft: a personal account.
P2860
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P2860
Inhibition of fermentation and growth in batch cultures of the yeast Brettanomyces intermedius upon a shift from aerobic to anaerobic conditions (Custers effect).
description
1984 nî lūn-bûn
@nan
1984年の論文
@ja
1984年論文
@yue
1984年論文
@zh-hant
1984年論文
@zh-hk
1984年論文
@zh-mo
1984年論文
@zh-tw
1984年论文
@wuu
1984年论文
@zh
1984年论文
@zh-cn
name
Inhibition of fermentation and ...... c conditions (Custers effect).
@en
type
label
Inhibition of fermentation and ...... c conditions (Custers effect).
@en
prefLabel
Inhibition of fermentation and ...... c conditions (Custers effect).
@en
P2093
P356
P1476
Inhibition of fermentation and ...... c conditions (Custers effect).
@en
P2093
B H van Kleeff
J P van Dijken
M R Wijsman
W A Scheffers
P2888
P304
P356
10.1007/BF00400180
P577
1984-01-01T00:00:00Z