Use of recovery biomarkers to calibrate nutrient consumption self-reports in the Women's Health Initiative. - Wikidata - awgldk - TriplyDB

Use of recovery biomarkers to calibrate nutrient consumption self-reports in the Women's Health Initiative.

Use of recovery biomarkers to calibrate nutrient consumption self-reports in the Women's Health Initiative.

http://www.wikidata.org/entity/Q45161513

about

Nutrient intake and adherence to dietary recommendations among US workers Reduction in saturated fat intake for cardiovascular disease Effects of total fat intake on body weight Reduced or modified dietary fat for preventing cardiovascular disease Reduced or modified dietary fat for preventing cardiovascular disease Urinary Sugars--A Biomarker of Total Sugars Intake The Inadmissibility of What We Eat in America and NHANES Dietary Data in Nutrition and Obesity Research and the Scientific Formulation of National Dietary Guidelines Use of a urinary sugars biomarker to assess measurement error in self-reported sugars intake in the nutrition and physical activity assessment study (NPAAS).The association between dietary inflammatory index and risk of colorectal cancer among postmenopausal women: results from the Women's Health Initiative Dealing with dietary measurement error in nutritional cohort studies Application of a repeat-measure biomarker measurement error model to 2 validation studies: examination of the effect of within-person variation in biomarker measurements Applying recovery biomarkers to calibrate self-report measures of sodium and potassium in the Hispanic Community Health Study/Study of Latinos.Scientific decision making, policy decisions, and the obesity pandemic.Checking for completeness of 24-h urine collection using para-amino benzoic acid not necessary in the Observing Protein and Energy Nutrition study.An exploratory study of respiratory quotient calibration and association with postmenopausal breast cancer.Considering the value of dietary assessment data in informing nutrition-related health policy.Addressing Current Criticism Regarding the Value of Self-Report Dietary Data.Short sleep duration is associated with decreased serum leptin, increased energy intake and decreased diet quality in postmenopausal women.Low urine pH and acid excretion do not predict bone fractures or the loss of bone mineral density: a prospective cohort study.Discovery of biomarkers for glycaemic deterioration before and after the onset of type 2 diabetes: rationale and design of the epidemiological studies within the IMI DIRECT Consortium Food-group and nutrient-density intakes by Hispanic and Latino backgrounds in the Hispanic Community Health Study/Study of Latinos Relationships among dietary nutrients and subjective sleep, objective sleep, and napping in women.Low-fat dietary pattern and lipoprotein risk factors: the Women's Health Initiative Dietary Modification Trial.Evaluation of a web-based, pictorial diet history questionnaire Is protein intake associated with bone mineral density in young women?Measurement error corrected sodium and potassium intake estimation using 24-hour urinary excretion.Association of glycemic load with cardiovascular disease risk factors: the Women's Health Initiative Observational Study Pooled results from 5 validation studies of dietary self-report instruments using recovery biomarkers for energy and protein intake.Changes in diet quality in a randomized weight loss trial in breast cancer survivors: the lifestyle, exercise, and nutrition (LEAN) study.Protein intake and incident frailty in the Women's Health Initiative observational study.Simultaneous association of total energy consumption and activity-related energy expenditure with risks of cardiovascular disease, cancer, and diabetes among postmenopausal women.Brief telephone intervention increases soy intake in peri- and postmenopausal US women: the Herbal Alternatives Trial (HALT)Comparing indices of diet quality with chronic disease mortality risk in postmenopausal women in the Women's Health Initiative Observational Study: evidence to inform national dietary guidance.Alcohol consumption and breast cancer recurrence and survival among women with early-stage breast cancer: the life after cancer epidemiology study Vitamin D insufficiency in a multiethnic cohort of breast cancer survivors.MIND diet slows cognitive decline with aging Perceived stress and eating behaviors by sex, obesity status, and stress vulnerability: findings from the vitamins and lifestyle (VITAL) study.Measurement error of dietary self-report in intervention trials.Postpartum teens' breakfast consumption is associated with snack and beverage intake and body mass index.Omega-6 fatty acids and greater likelihood of suicide risk and major depression in early pregnancy.

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P2860

Use of recovery biomarkers to calibrate nutrient consumption self-reports in the Women's Health Initiative.

http://www.wikidata.org/entity/Q45161513

description

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Annlouise Assaf

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