L-Ascorbate biosynthesis in peach: cloning of six L-galactose pathway-related genes and their expression during peach fruit development.
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Strategies to increase vitamin C in plants: from plant defense perspective to food biofortificationAscorbate biosynthesis during early fruit development is the main reason for its accumulation in kiwiMicroarray analysis of gene expression profiles in ripening pineapple fruits.l-Galactose metabolism in Bacteroides vulgatus from the human gut microbiotaComparative Transcriptome Analysis Reveals the Influence of Abscisic Acid on the Metabolism of Pigments, Ascorbic Acid and Folic Acid during Strawberry Fruit Ripening.Ascorbic acid metabolism during sweet cherry (Prunus avium) fruit development.Elevated Carbon Dioxide Altered Morphological and Anatomical Characteristics, Ascorbic Acid Accumulation, and Related Gene Expression during Taproot Development in CarrotsCharacterization of the galactono-1,4-lactone dehydrogenase from pepper fruits and its modulation in the ascorbate biosynthesis. Role of nitric oxideTranscriptomic Analysis Reveals the Metabolic Mechanism of L-Ascorbic Acid in Ziziphus jujuba Mill.Linking ascorbic acid production in Ribes nigrum with fruit development and changes in sources and sinks.Genetic Control of Ascorbic Acid Biosynthesis and Recycling in Horticultural Crops.Translocation and the alternative D-galacturonate pathway contribute to increasing the ascorbate level in ripening tomato fruits together with the D-mannose/L-galactose pathway.GDP-D-mannose epimerase regulates male gametophyte development, plant growth and leaf senescence in ArabidopsisMelatonin increases chilling tolerance in postharvest peach fruit by alleviating oxidative damage.Differential transcriptional regulation of L-ascorbic acid content in peel and pulp of citrus fruits during development and maturation.Differentially expressed protein and gene analysis revealed the effects of temperature on changes in ascorbic acid metabolism in harvested tea leavesMolecular Evolution of GDP-D-Mannose Epimerase (), a Key Gene in Plant Ascorbic Acid Biosynthesis
P2860
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P2860
L-Ascorbate biosynthesis in peach: cloning of six L-galactose pathway-related genes and their expression during peach fruit development.
description
2009 nî lūn-bûn
@nan
2009年の論文
@ja
2009年学术文章
@wuu
2009年学术文章
@zh-cn
2009年学术文章
@zh-hans
2009年学术文章
@zh-my
2009年学术文章
@zh-sg
2009年學術文章
@yue
2009年學術文章
@zh
2009年學術文章
@zh-hant
name
L-Ascorbate biosynthesis in pe ...... uring peach fruit development.
@en
L-Ascorbate biosynthesis in pe ...... uring peach fruit development.
@nl
type
label
L-Ascorbate biosynthesis in pe ...... uring peach fruit development.
@en
L-Ascorbate biosynthesis in pe ...... uring peach fruit development.
@nl
prefLabel
L-Ascorbate biosynthesis in pe ...... uring peach fruit development.
@en
L-Ascorbate biosynthesis in pe ...... uring peach fruit development.
@nl
P2093
P2860
P1476
L-Ascorbate biosynthesis in pe ...... uring peach fruit development.
@en
P2093
Shingo Terakami
Takaya Moriguchi
Toshiya Yamamoto
Tsuyoshi Imai
Yusuke Ban
P2860
P304
P356
10.1111/J.1399-3054.2009.01213.X
P577
2009-02-12T00:00:00Z