Caffeic and chlorogenic acids in Ilex paraguariensis extracts are the main inhibitors of AGE generation by methylglyoxal in model proteins.
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Prevention of non-enzymatic glycosylation (glycation): Implication in the treatment of diabetic complicationDietary advanced glycation end products and their role in health and diseaseThe positive effects of yerba maté (Ilex paraguariensis) in obesityNew knowledge on the antiglycoxidative mechanism of chlorogenic acid.Cinnamic Acid and Its Derivatives: Mechanisms for Prevention and Management of Diabetes and Its Complications.Inhibition of advanced glycation endproduct formation by foodstuffs.Amadori glycated proteins: role in production of autoantibodies in diabetes mellitus and effect of inhibitors on non-enzymatic glycation.Oxidative stress, protein glycation and nutrition--interactions relevant to health and disease throughout the lifecycle.Prevention of protein glycation by natural compounds.Oxidation as an important factor of protein damage: Implications for Maillard reaction.Advanced glycation End-products (AGEs): an emerging concern for processed food industries.Inhibitory activities of acteoside, isoacteoside, and its structural constituents against protein glycation in vitro.Polyphenol-rich food general and on pregnancy effects: a review.Nutraceuticals in prevention of cataract - An evidence based approach.Perspectives on molecular biomarkers of oxidative stress and antioxidant strategies in traumatic brain injury.Impact of Non-Enzymatic Glycation in Neurodegenerative Diseases: Role of Natural Products in Prevention.Biochemical Studies on Methylglyoxal-Mediated Glycated Histones: Implications for Presence of Serum Antibodies against the Glycated Histones in Patients with Type 1 Diabetes Mellitus.Agrimonia eupatoria L. and Cynara cardunculus L. Water Infusions: Comparison of Anti-Diabetic Activities.Hypericin, a Naphthodianthrone Derivative, Prevents Methylglyoxal-Induced Human Endothelial Cell Dysfunction.Investigation of the profile of phenolic compounds in the leaves and stems of Pandiaka heudelotii using gas chromatography coupled with flame ionization detector.Yerba mate tea and mate saponins prevented azoxymethane-induced inflammation of rat colon through suppression of NF-κB p65ser(311) signaling via IκB-α and GSK-3β reduced phosphorylation.Role of chlorogenic acid in the toxicity induced by Chinese herbal injections.Yerba Mate (Ilex paraguariensis) modulates NF-kappaB pathway and AKT expression in the liver of rats fed on a high-fat diet.A comparative study of ferulic acid on different monosaccharide-mediated protein glycation and oxidative damage in bovine serum albumin.Antiglycative effect of fruit and vegetable seed extracts: inhibition of AGE formation and carbonyl-trapping abilities.An aqueous pomegranate seed extract ameliorates oxidative stress of human hepatoma HepG2 cells.Chlorogenic acid attenuates hydrogen peroxide‑induced oxidative stress in lens epithelial cells.Optimization of the Preparation Conditions of Yerba Mate tea Beverage to Maximize Chlorogenic Acids Extraction.Levels and formation of α-dicarbonyl compounds in beverages and the preventive effects of flavonoids.Protein glycation and aggregation inhibitory potency of biomolecules from black gram milled by-product.Polyphenol profile by UHPLC-MS/MS, anti-glycation, antioxidant and cytotoxic activities of several samples of propolis from the northeastern semi-arid region of Brazil.
P2860
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P2860
Caffeic and chlorogenic acids in Ilex paraguariensis extracts are the main inhibitors of AGE generation by methylglyoxal in model proteins.
description
2009 nî lūn-bûn
@nan
2009年の論文
@ja
2009年学术文章
@wuu
2009年学术文章
@zh
2009年学术文章
@zh-cn
2009年学术文章
@zh-hans
2009年学术文章
@zh-my
2009年学术文章
@zh-sg
2009年學術文章
@yue
2009年學術文章
@zh-hant
name
Caffeic and chlorogenic acids ...... thylglyoxal in model proteins.
@en
Caffeic and chlorogenic acids ...... thylglyoxal in model proteins.
@nl
type
label
Caffeic and chlorogenic acids ...... thylglyoxal in model proteins.
@en
Caffeic and chlorogenic acids ...... thylglyoxal in model proteins.
@nl
prefLabel
Caffeic and chlorogenic acids ...... thylglyoxal in model proteins.
@en
Caffeic and chlorogenic acids ...... thylglyoxal in model proteins.
@nl
P2093
P1433
P1476
Caffeic and chlorogenic acids ...... thylglyoxal in model proteins.
@en
P2093
A Gugliucci
Deborah H Markowicz Bastos
John Schulze
Marina F Ferreira Souza
P304
P356
10.1016/J.FITOTE.2009.04.007
P577
2009-05-04T00:00:00Z