Physicochemical properties of cookies enriched with xylooligosaccharides.

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Physicochemical properties of cookies enriched with xylooligosaccharides.

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2015 nî lūn-bûn

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2015年の論文

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2015年学术文章

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2015年学术文章

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2015年学术文章

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2015年学术文章

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2015年学术文章

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Physicochemical properties of cookies enriched with xylooligosaccharides.

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Physicochemical properties of cookies enriched with xylooligosaccharides.

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Physicochemical properties of cookies enriched with xylooligosaccharides.

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Physicochemical properties of cookies enriched with xylooligosaccharides.

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Physicochemical properties of cookies enriched with xylooligosaccharides.

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Physicochemical properties of cookies enriched with xylooligosaccharides.

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P1476

Physicochemical properties of cookies enriched with xylooligosaccharides.

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P2093

A Abirami

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D Malathi

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M Naresh

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N A Anbuvahini

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P Ayyappan

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P S Tamil Kumaran

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Usha Antony

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P2860

Colorimetric Method for Determination of Sugars and Related Substances

Gut bacteria and health foods--the European perspective.

Non-digestible oligosaccharides with prebiotic properties.

The role of wheat flour constituents, sugar, and fat in low moisture cereal based products: a review on sugar-snap cookies.

Physicochemical properties and sensory evaluation of fructoligosaccharide enriched cookies.

Antimicrobial activity of acidic xylo-oligosaccharides produced by family 10 and 11 endoxylanases.

Effects of the in vitro fermentation of oligofructose and inulin by bacteria growing in the human large intestine.

Xylooligosaccharides: manufacture and applications

Antioxidant properties of ultrafiltration-recovered soy protein fractions from industrial effluents and their hydrolysates

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420-428

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scholarly article

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10.1177/1082013215617567

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2015-12-06T00:00:00Z

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26644158

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