Fruits, vegetables, and antioxidants and risk of gastric cancer among male smokers.
about
Antioxidant supplements for preventing gastrointestinal cancersAntioxidant supplements for preventing gastrointestinal cancersAnticancer Effect of Lycopene in Gastric CarcinogenesisNutrition and Helicobacter pylori: Host Diet and Nutritional Immunity Influence Bacterial Virulence and Disease OutcomeThe Growth of SGC-7901 Tumor Xenografts Was Suppressed by Chinese Bayberry Anthocyanin Extract through Upregulating KLF6 Gene ExpressionPharmacological Intervention through Dietary Nutraceuticals in Gastrointestinal Neoplasia.Gastric Cancer (Biomarkers) Knowledgebase (GCBKB): A Curated and Fully Integrated Knowledgebase of Putative Biomarkers Related to Gastric Cancer.Dietary preference, physical activity, and cancer risk in men: national health insurance corporation studyIdentification and quantification of apo-lycopenals in fruits, vegetables, and human plasmaDiet, Helicobacter pylori strain-specific infection, and gastric cancer risk among Chinese men.Fruit and vegetable consumption and risk of distal gastric cancer in the Shanghai Women's and Men's Health studies.Risk of gastric cancer by water source: evidence from the Golestan case-control studyTreatment of resectable gastric cancer.Dietary Fat Intake and Risk of Gastric Cancer: A Meta-Analysis of Observational Studies.Plasma and dietary carotenoid, retinol and tocopherol levels and the risk of gastric adenocarcinomas in the European prospective investigation into cancer and nutrition.Opium: an emerging risk factor for gastric adenocarcinoma.Meta-analysis of antioxidant intake and the risk of esophageal and gastric cardia adenocarcinoma.Vitamin E intake and risk of esophageal and gastric cancers in the NIH-AARP Diet and Health Study.An update on the health effects of tomato lycopene.Randomized phase II trial of lyophilized strawberries in patients with dysplastic precancerous lesions of the esophagus.Cancer incidence attributable to insufficient fruit and vegetable consumption in Alberta in 2012.Fruit and vegetable consumption, Helicobacter pylori antibodies, and gastric cancer risk: A pooled analysis of prospective studies in China, Japan, and Korea.Interaction between dietary factors and Helicobacter pylori infection in noncardia gastric cancer: a population-based case-control study in China.Reduction in gastric cancer mortality by screening based on serum pepsinogen concentration: a case-control study.Predicting the probability of mortality of gastric cancer patients using decision tree.Vegetables and fruits consumption and risk of esophageal and gastric cancer subtypes in the Netherlands Cohort Study.Alimentary factors in the development of gastric intestinal metaplasia in functional dyspeptic patients.The functional BRCA1 rs799917 genetic polymorphism is associated with gastric cancer risk in a Chinese Han population.Dietary total antioxidant capacity and gastric cancer risk in the European prospective investigation into cancer and nutrition studyDietary Carotenoids Intake and the Risk of Gastric Cancer: A Case-Control Study in KoreaFruit and vegetable intake and the risk of gastric adenocarcinoma: A reanalysis of the european prospective investigation into cancer and nutrition (EPIC-EURGAST) study after a longer follow-up
P2860
Q24242191-551C860D-D9AB-45DF-A2A8-4D3224A16C81Q24245704-31030F00-40BA-443F-886A-E79B36E552D6Q27015650-2C31828A-983B-4E91-8539-DEFC9126884AQ28079985-970BDF86-D504-4C04-8DFE-63795283B186Q28392650-BE7B631B-B6BC-4364-B8A2-6BD388775F45Q30252185-06ECCB68-634C-4A1D-8AA8-F155E603F5D4Q30484228-EE0B22CF-8120-418B-8CCB-0B99E1B55FC0Q33392456-4669FED6-D69B-4295-880E-BA81974CEABBQ33445270-03EF9BCB-9494-4D4C-BE52-82A781A0D8EAQ33797720-7CF179FE-7A4F-413E-B435-214C0D3DA530Q34179440-184913AF-217E-4C43-A838-76E14E21F205Q35645977-54C720CD-FFE6-405B-8C4C-8E7785760746Q35688584-B38623C4-23B4-4342-AE24-0B8772127BB8Q35786493-85F89E37-4724-497E-ADB8-E1E89D88B152Q36612095-922ABB47-3C9F-4E8C-8282-77344F183453Q36816464-CB49EF6F-31B9-4F14-9AA4-C3D3634A2E26Q36854188-FDA91EDD-0CBE-4098-8909-6B557A66F3FFQ37201822-B725F13A-F366-4572-AFAA-95225E3CB797Q37362421-95F92A34-6A19-4BBC-B1E1-DA35E6BF9341Q37368400-9DE45EF6-254F-4285-9769-016EDC384934Q37521093-20F2692F-9534-432B-A907-7A9910A8007FQ39271073-E4118BD7-21B8-4970-93B9-97D650DB1666Q39445087-0F7E012C-C25C-4B75-A43F-9D845A8BBCC0Q45153005-1B973704-F794-4F88-B0C2-79580891CBA8Q45416456-05795C09-E1AB-434F-AD34-55B8FA29E253Q51852218-54622C5A-F679-41D7-AF63-C28A2678D810Q53143270-37E2F4A9-7E35-4DC1-9B74-A5D6573B5364Q53230208-2EF3377B-E1F5-4761-A151-61EB49E6E807Q57054110-D5217828-20E4-4809-9ADC-53B9197AE827Q57213889-C2D16F56-BDDA-4C0F-B238-3F2F18463E79Q57252064-74FA1379-4F63-446C-9DEB-8EE48F189A11
P2860
Fruits, vegetables, and antioxidants and risk of gastric cancer among male smokers.
description
2005 nî lūn-bûn
@nan
2005年の論文
@ja
2005年学术文章
@wuu
2005年学术文章
@zh
2005年学术文章
@zh-cn
2005年学术文章
@zh-hans
2005年学术文章
@zh-my
2005年学术文章
@zh-sg
2005年學術文章
@yue
2005年學術文章
@zh-hant
name
Fruits, vegetables, and antioxidants and risk of gastric cancer among male smokers.
@en
Fruits, vegetables, and antioxidants and risk of gastric cancer among male smokers.
@nl
type
label
Fruits, vegetables, and antioxidants and risk of gastric cancer among male smokers.
@en
Fruits, vegetables, and antioxidants and risk of gastric cancer among male smokers.
@nl
prefLabel
Fruits, vegetables, and antioxidants and risk of gastric cancer among male smokers.
@en
Fruits, vegetables, and antioxidants and risk of gastric cancer among male smokers.
@nl
P2093
P50
P1476
Fruits, vegetables, and antioxidants and risk of gastric cancer among male smokers.
@en
P2093
Farin Kamangar
Mehdi Nouraie
Philip R Taylor
Pirjo Pietinen
Sanford M Dawsey
P304
P356
10.1158/1055-9965.EPI-05-0038
P577
2005-09-01T00:00:00Z