Screening of Lactobacillus spp. and Pediococcus spp. for glycosidase activities that are important in oenology.
about
Biodiversity of Lactobacillus plantarum from traditional Italian wines.Implications of new research and technologies for malolactic fermentation in wine.Characterization of two distinct glycosyl hydrolase family 78 alpha-L-rhamnosidases from Pediococcus acidilactici.Development of a SCAR (sequence-characterised amplified region) marker for acid resistance-related gene in Lactobacillus plantarum.Heterologously expressed family 51 alpha-L-arabinofuranosidases from Oenococcus oeni and Lactobacillus brevis.Cloning and characterization of an intracellular esterase from the wine-associated lactic acid bacterium Oenococcus oeni.A β-glucosidase from Oenococcus oeni ATCC BAA-1163 with potential for aroma release in wine: Cloning and expression in E. coli.Isolation and basic characterization of a beta-glucosidase from a strain of Lactobacillus brevis isolated from a malolactic starter cultureRelease of wine monoterpenes from natural precursors by glycosidases from Oenococcus oeni.Growth and consumption of L-malic acid in wine-like medium by acclimated and non-acclimated cultures of Patagonian Oenococcus oeni strains.Basic characterization and partial purification of β-glucosidase from cell-free extracts of Oenococcus oeni ST81.Characterization of lactic acid bacteria from musts and wines of three consecutive vintages of Ribeira Sacra.Indigenous Lactic Acid Bacteria Communities Associated with Spontaneous Malolactic Fermentations in Patagonian Wines: Basic and Applied Aspects
P2860
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P2860
Screening of Lactobacillus spp. and Pediococcus spp. for glycosidase activities that are important in oenology.
description
2005 nî lūn-bûn
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2005年の論文
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2005年学术文章
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2005年学术文章
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2005年学术文章
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2005年学术文章
@zh-hans
2005年学术文章
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name
Screening of Lactobacillus spp ...... hat are important in oenology.
@en
Screening of Lactobacillus spp ...... hat are important in oenology.
@nl
type
label
Screening of Lactobacillus spp ...... hat are important in oenology.
@en
Screening of Lactobacillus spp ...... hat are important in oenology.
@nl
prefLabel
Screening of Lactobacillus spp ...... hat are important in oenology.
@en
Screening of Lactobacillus spp ...... hat are important in oenology.
@nl
P2093
P2860
P1476
Screening of Lactobacillus spp ...... hat are important in oenology.
@en
P2093
Bartowsky E
Grimaldi A
P2860
P304
P356
10.1111/J.1365-2672.2005.02707.X
P577
2005-01-01T00:00:00Z