Safety of cranberry extract powder as a novel food ingredient pursuant to Regulation (EC) No 258/97

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Safety of cranberry extract powder as a novel food ingredient pursuant to Regulation (EC) No 258/97

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2017 nî lūn-bûn

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2017年の論文

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2017年学术文章

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Safety of cranberry extract po ...... t to Regulation (EC) No 258/97

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Safety of cranberry extract po ...... t to Regulation (EC) No 258/97

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Safety of cranberry extract powder as a novel food ingredient pursuant to Regulation

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Safety of cranberry extract po ...... t to Regulation (EC) No 258/97

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Safety of cranberry extract po ...... t to Regulation (EC) No 258/97

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Safety of cranberry extract powder as a novel food ingredient pursuant to Regulation

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Safety of cranberry extract po ...... t to Regulation (EC) No 258/97

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Safety of cranberry extract po ...... t to Regulation (EC) No 258/97

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Safety of cranberry extract powder as a novel food ingredient pursuant to Regulation

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P1476

Safety of cranberry extract po ...... t to Regulation (EC) No 258/97

@en

P2093

Alfonso Siani

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Anders Sjödin

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Androniki Naska

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Annette Pöting

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Barbara Burlingame

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Daniel Tomé

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Dominique Turck

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Grażyna Nowicka

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Harry J. Mcardle

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Henk Van Loveren

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P2860

Cranberries for preventing urinary tract infections

Cranberry juice and warfarin: when bad publicity trumps science.

Pomelo juice, but not cranberry juice, affects the pharmacokinetics of cyclosporine in humans.

Effects of green tea polyphenol (-)-epigallocatechin-3-gallate on newly developed high-fat/Western-style diet-induced obesity and metabolic syndrome in mice

Bioactive dietary polyphenols inhibit heme iron absorption in a dose-dependent manner in human intestinal Caco-2 cells

Occurrence and biological significance of proanthocyanidins in the American diet.

Interaction potential between cranberry juice and warfarin.

Adult cranberry beverage consumers have healthier macronutrient intakes and measures of body composition compared to non-consumers: National Health and Nutrition Examination Survey (NHANES) 2005-2008

Hypolipidemic effects of proanthocyanidins and their underlying biochemical and molecular mechanisms.

Effect of polyphenols on the intestinal and placental transport of some bioactive compounds.

P31

scholarly article

P356

10.2903/J.EFSA.2017.4777

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P433

http://www.w3.org/2001/XMLSchema#string

P478

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P50

Marco Vinceti

EFSA Panel On Dietetic Products, Nutrition And Allergies

P577

2017-05-01T00:00:00Z

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