Extension of use of lycopene (E 160d) to certain meat preparations, meat products and fruit and vegetable preparations
about
Extension of use of lycopene (E 160d) to certain meat preparations, meat products and fruit and vegetable preparations
description
2017 nî lūn-bûn
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2017年の論文
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2017年学术文章
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2017年学术文章
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2017年学术文章
@zh-cn
2017年学术文章
@zh-hans
2017年学术文章
@zh-my
2017年学术文章
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2017年學術文章
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2017年學術文章
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name
Extension of use of lycopene ( ...... uit and vegetable preparations
@de
Extension of use of lycopene ( ...... uit and vegetable preparations
@en
Extension of use of lycopene ( ...... uit and vegetable preparations
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type
label
Extension of use of lycopene ( ...... uit and vegetable preparations
@de
Extension of use of lycopene ( ...... uit and vegetable preparations
@en
Extension of use of lycopene ( ...... uit and vegetable preparations
@nl
prefLabel
Extension of use of lycopene ( ...... uit and vegetable preparations
@de
Extension of use of lycopene ( ...... uit and vegetable preparations
@en
Extension of use of lycopene ( ...... uit and vegetable preparations
@nl
P2093
P2860
P50
P356
P1433
P1476
Extension of use of lycopene ( ...... uit and vegetable preparations
@en
P2093
Adamantia Papaioannou
Alexandra Tard
Camilla Smeraldi
Claude Lambré
David Gott
Fabiola Pizzo
Fernando Aguilar
Gunter Georg Kuhnle
Ine Waalkens‐berendsen
Inger Therese Lillegaard
P2860
P356
10.2903/J.EFSA.2017.5064
P50
P577
2017-12-01T00:00:00Z