Characterization of a Potential Probiotic Lactobacillus brevis RK03 and Efficient Production of γ-Aminobutyric Acid in Batch Fermentation.

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Characterization of a Potential Probiotic Lactobacillus brevis RK03 and Efficient Production of γ-Aminobutyric Acid in Batch Fermentation.

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2018 nî lūn-bûn

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2018年の論文

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2018年学术文章

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2018年学术文章

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2018年学术文章

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2018年学术文章

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Characterization of a Potentia ...... ic Acid in Batch Fermentation.

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Characterization of a Potentia ...... ic Acid in Batch Fermentation.

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Characterization of a Potentia ...... ic Acid in Batch Fermentation.

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Characterization of a Potentia ...... ic Acid in Batch Fermentation.

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Characterization of a Potentia ...... ic Acid in Batch Fermentation.

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Characterization of a Potentia ...... ic Acid in Batch Fermentation.

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P1476

Characterization of a Potentia ...... ic Acid in Batch Fermentation.

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P2093

Jen-Min Kuo

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Si-Jia Liu

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Yi-Huang Hsueh

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P2860

Lactobacillus senmaizukei sp. nov., isolated from Japanese pickle.

Factors to consider when selecting a culture of Lactobacillus acidophilus as a dietary adjunct to produce a hypocholesterolemic effect in humans.

Production of gamma-aminobutyric acid by Lactobacillus brevis NCL912 using fed-batch fermentation

Biogenic amine production by the wine Lactobacillus brevis IOEB 9809 in systems that partially mimic the gastrointestinal tract stress.

γ-Aminobutyric acid production by culturable bacteria from the human intestine.

Biodiversity and γ-aminobutyric acid production by lactic acid bacteria isolated from traditional alpine raw cow's milk cheeses

Antagonistic activities of some Bifidobacterium sp. strains isolated from resident infant gastrointestinal microbiota on Gram-negative enteric pathogens.

γ-Aminobutyric acid (GABA) signalling in human pancreatic islets is altered in type 2 diabetes.

Effects of white rice containing enriched gamma-aminobutyric acid on blood pressure.

Production of angiotensin-I-converting-enzyme-inhibitory peptides in fermented milks started by Lactobacillus delbrueckii subsp. bulgaricus SS1 and Lactococcus lactis subsp. cremoris FT4.

P31

scholarly article

P356

10.3390/IJMS19010143

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P407

English

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P478

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P50

Chien-Hui Wu

P577

2018-01-04T00:00:00Z

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P698

29300336

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P921

probiotics

P932

5796092

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