Evaluation of the addition of organic acids in the feed and/or water for broilers and the subsequent recovery of Salmonella Typhimurium from litter and ceca.

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Evaluation of the addition of organic acids in the feed and/or water for broilers and the subsequent recovery of Salmonella Typhimurium from litter and ceca.

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2017 nî lūn-bûn

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2017年の論文

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2017年学术文章

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2017年学术文章

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2017年学术文章

@zh-hans

2017年学术文章

@zh-my

2017年学术文章

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2017年學術文章

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2017年學術文章

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2017年學術文章

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name

Evaluation of the addition of ...... himurium from litter and ceca.

@en

Evaluation of the addition of ...... himurium from litter and ceca.

@nl

type

Item

label

Evaluation of the addition of ...... himurium from litter and ceca.

@en

Evaluation of the addition of ...... himurium from litter and ceca.

@nl

prefLabel

Evaluation of the addition of ...... himurium from litter and ceca.

@en

Evaluation of the addition of ...... himurium from litter and ceca.

@nl

P1476

Evaluation of the addition of ...... himurium from litter and ceca.

@en

P2093

B K Kiepper

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C R Ritz

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D V Bourassa

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K M Wilson

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R J Buhr

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P2860

Perspectives on the use of organic acids and short chain fatty acids as antimicrobials.

Comparisons of sampling procedures and time of sampling for the detection of Salmonella in Danish infected chicken flocks raised in floor systems.

Enumeration of Salmonella and Campylobacter spp. in environmental farm samples and processing plant carcass rinses from commercial broiler chicken flocks

Hatchery-acquired salmonellae in broiler chicks.

The addition of charcoals to broiler diets did not alter the recovery of Salmonella Typhimurium during grow-out.

Supplementation of coated butyric acid in the feed reduces colonization and shedding of Salmonella in poultry.

Microencapsulated short-chain fatty acids in feed modify colonization and invasion early after infection with Salmonella enteritidis in young chickens.

Effect of acidified feed on susceptibility of broiler chickens to intestinal infection by Campylobacter and Salmonella.

Broiler performance and intestinal alterations when fed drug-free diets.

Effect of lactic acid administration in the drinking water during preslaughter feed withdrawal on Salmonella and Campylobacter contamination of broilers.

P304

64-73

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P31

scholarly article

P356

10.3382/PS/PEX289

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P433

http://www.w3.org/2001/XMLSchema#string

P478

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P577

2017-11-09T00:00:00Z

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P698

29136237

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