Comparison of three fatty meals in healthy normolipidaemic men: high post-prandial retinyl ester response to soybean oil.
about
Impact of the Content of Fatty Acids of Oral Fat Tolerance Tests on Postprandial Triglyceridemia: Systematic Review and Meta-AnalysisMilk and the metabolic syndrome.Early alterations in the postprandial VLDL1 apoB-100 and apoB-48 metabolism in men with strong heredity for type 2 diabetes.Effect of dietary fatty acids on the postprandial fatty acid composition of triacylglycerol-rich lipoproteins in healthy male subjects.Acute effects of meal fatty acids on postprandial NEFA, glucose and apo E response: implications for insulin sensitivity and lipoprotein regulation?Effects of the physical-form and the degree-of-saturation of oil on postprandial plasma triglycerides, glycemia and appetite of healthy Chinese adults.
P2860
Comparison of three fatty meals in healthy normolipidaemic men: high post-prandial retinyl ester response to soybean oil.
description
1998 nî lūn-bûn
@nan
1998年の論文
@ja
1998年学术文章
@wuu
1998年学术文章
@zh
1998年学术文章
@zh-cn
1998年学术文章
@zh-hans
1998年学术文章
@zh-my
1998年学术文章
@zh-sg
1998年學術文章
@yue
1998年學術文章
@zh-hant
name
Comparison of three fatty meal ...... ester response to soybean oil.
@en
Comparison of three fatty meal ...... ester response to soybean oil.
@nl
type
label
Comparison of three fatty meal ...... ester response to soybean oil.
@en
Comparison of three fatty meal ...... ester response to soybean oil.
@nl
prefLabel
Comparison of three fatty meal ...... ester response to soybean oil.
@en
Comparison of three fatty meal ...... ester response to soybean oil.
@nl
P2093
P2860
P1476
Comparison of three fatty meal ...... ester response to soybean oil.
@en
P2093
P2860
P304
P356
10.1046/J.1365-2362.1998.00309.X
P577
1998-05-01T00:00:00Z