Rat Palatability Study for Taste Assessment of Caffeine Citrate Formulation Prepared via Hot-Melt Extrusion Technology.
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Rat Palatability Study for Taste Assessment of Caffeine Citrate Formulation Prepared via Hot-Melt Extrusion Technology.
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2015 nî lūn-bûn
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2015年の論文
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2015年学术文章
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2015年学术文章
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2015年学术文章
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Rat Palatability Study for Tas ...... Hot-Melt Extrusion Technology.
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Rat Palatability Study for Tas ...... Hot-Melt Extrusion Technology.
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type
label
Rat Palatability Study for Tas ...... Hot-Melt Extrusion Technology.
@en
Rat Palatability Study for Tas ...... Hot-Melt Extrusion Technology.
@nl
prefLabel
Rat Palatability Study for Tas ...... Hot-Melt Extrusion Technology.
@en
Rat Palatability Study for Tas ...... Hot-Melt Extrusion Technology.
@nl
P2093
P2860
P1433
P1476
Rat Palatability Study for Tas ...... Hot-Melt Extrusion Technology.
@en
P2093
Ashley N Polk
Hemlata Patil
Manjeet B Pimparade
Michael A Repka
Roshan V Tiwari
Xingyou Ye
P2860
P2888
P304
P356
10.1208/S12249-015-0447-1
P407
P577
2015-11-16T00:00:00Z
P5875
P6179
1032499731