Mild protein oxidation enhanced hydration and myofibril swelling capacity of fresh ground pork muscle packaged in high oxygen atmosphere.
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Mild protein oxidation enhanced hydration and myofibril swelling capacity of fresh ground pork muscle packaged in high oxygen atmosphere.
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2011 nî lūn-bûn
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2011年の論文
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2011年学术文章
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2011年学术文章
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2011年学术文章
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2011年学术文章
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2011年学术文章
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2011年学术文章
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2011年學術文章
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2011年學術文章
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name
Mild protein oxidation enhance ...... ged in high oxygen atmosphere.
@en
Mild protein oxidation enhance ...... ged in high oxygen atmosphere.
@nl
type
label
Mild protein oxidation enhance ...... ged in high oxygen atmosphere.
@en
Mild protein oxidation enhance ...... ged in high oxygen atmosphere.
@nl
prefLabel
Mild protein oxidation enhance ...... ged in high oxygen atmosphere.
@en
Mild protein oxidation enhance ...... ged in high oxygen atmosphere.
@nl
P2093
P2860
P1476
Mild protein oxidation enhance ...... ged in high oxygen atmosphere.
@en
P2093
Alma D True
Rebecca M Delles
Youling L Xiong
P2860
P304
P356
10.1111/J.1750-3841.2011.02195.X
P577
2011-05-09T00:00:00Z