Genome-wide association mapping and biochemical markers reveal that seed ageing and longevity are intricately affected by genetic background and developmental and environmental conditions in barley.

Genome-wide association mapping and biochemical markers reveal that seed ageing and longevity are intricately affected by genetic background and developmental and environmental conditions in barley.

Item
http://www.wikidata.org/entity/Q50628052
Staying Alive: Molecular Aspects of Seed Longevity.The Associative Changes in Scutellum Nuclear Content and Morphology with Viability Loss of Naturally Aged and Accelerated Aging Wheat (Triticum aestivum) Seeds.Orthodoxy, recalcitrance and in-between: describing variation in seed storage characteristics using threshold responses to water loss.Genetic architecture and temporal patterns of biomass accumulation in spring barley revealed by image analysis.Changes in low-molecular-weight thiol-disulphide redox couples are part of bread wheat seed germination and early seedling growth.Towards a better monitoring of seed ageing under ex situ seed conservation.Genetic architecture of seed longevity in bread wheat (Triticum aestivum L.).Quantitative trait loci from identification to exploitation for crop improvement.Late seed maturation: drying without dying.Barley Seed Aging: Genetics behind the Dry Elevated Pressure of Oxygen Aging and Moist Controlled DeteriorationInference of Longevity-Related Genes from a Robust Coexpression Network of Seed Maturation Identifies Regulators Linking Seed Storability to Biotic Defense-Related Pathways.Genome-wide association study discovered genetic variation and candidate genes of fibre quality traits in Gossypium hirsutum L.Molecular characterization of the acquisition of longevity during seed maturation in soybeanSeed Carotenoid and Tocochromanol Composition of Wild Fabaceae Species Is Shaped by Phylogeny and Ecological Factors.The inheritance of wheat grain longevity: a comparison between induced and natural ageing.Monitoring of oxidative status in three native Australian species during cold acclimation and cryopreservation.
P2860

Genome-wide association mapping and biochemical markers reveal that seed ageing and longevity are intricately affected by genetic background and developmental and environmental conditions in barley.

Item
http://www.wikidata.org/entity/Q50628052
description
2014 nî lūn-bûn
@nan
2014年の論文
@ja
2014年学术文章
@wuu
2014年学术文章
@zh
2014年学术文章
@zh-cn
2014年学术文章
@zh-hans
2014年学术文章
@zh-my
2014年学术文章
@zh-sg
2014年學術文章
@yue
2014年學術文章
@zh-hant
name
Genome-wide association mappin ...... onmental conditions in barley.
@en
Genome-wide association mappin ...... onmental conditions in barley.
@nl
type
label
Genome-wide association mappin ...... onmental conditions in barley.
@en
Genome-wide association mappin ...... onmental conditions in barley.
@nl
prefLabel
Genome-wide association mappin ...... onmental conditions in barley.
@en
Genome-wide association mappin ...... onmental conditions in barley.
@nl
P1433
P1476
P2093
P2860
P304
P31
P356
P433
P478
P50
P577
P5875
P698
P921
P356
P1433
P1476
Genome-wide association mappin ...... onmental conditions in barley.
@en
P2093
P2860
P304
P31
P356
P433
P478
P50
P577
P5875
P698
P921