about
Food synergy: an operational concept for understanding nutritionVegetarian diets: what do we know of their effects on common chronic diseases?A low-fat vegan diet and a conventional diabetes diet in the treatment of type 2 diabetes: a randomized, controlled, 74-wk clinical trialThe pros and cons of phytoestrogensAcute and chronic effects of oral genistein administration in neonatal miceChild health, developmental plasticity, and epigenetic programmingEarly exposure to soy isoflavones and effects on reproductive health: a review of human and animal studies.A ready-to-use therapeutic food containing 10% milk is less effective than one with 25% milk in the treatment of severely malnourished children.Isoflavones, genistein and daidzein, regulate mucosal immune response by suppressing dendritic cell functionSerum 25-hydroxyvitamin D status of vegetarians, partial vegetarians, and nonvegetarians: the Adventist Health Study-2Safety of soya-based infant formulas in children.Novel approaches to improve the intrinsic microbiological safety of powdered infant milk formula.Estrogens and prostate cancer: etiology, mediators, prevention, and management.Soy isoflavone phase II metabolism differs between rodents and humans: implications for the effect on breast cancer riskEarly-life soy exposure and gender-role play behavior in children.The Interplay between Estrogen and Fetal Adrenal Cortex.Interindividual differences in response to plant-based diets: implications for cancer risk.Dietary change and reduced breast cancer events among women without hot flashes after treatment of early-stage breast cancer: subgroup analysis of the Women's Healthy Eating and Living Study.Is equol the key to the efficacy of soy foods?Phytoestrogens in Soy Infant Formula: Association with DNA Methylation in Girls Has Unknown Implications.A brief historical overview of the past two decades of soy and isoflavone research.Risks and benefits of dietary isoflavones for cancer.Does soy-based infant formula cause ADHD? Update and public policy considerations.Regulation of the immune response by soybean isoflavones.Soyfoods and soybean products: from traditional use to modern applications.An updated review of dietary isoflavones: Nutrition, processing, bioavailability and impacts on human health.Endocrine disruption by dietary phyto-oestrogens: impact on dimorphic sexual systems and behaviours.Formula feeding alters hepatic gene expression signature, iron and cholesterol homeostasis in the neonatal pig.BSACI guideline for the diagnosis and management of cow's milk allergy.
P2860
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P2860
description
2009 nî lūn-bûn
@nan
2009年の論文
@ja
2009年学术文章
@wuu
2009年学术文章
@zh
2009年学术文章
@zh-cn
2009年学术文章
@zh-hans
2009年学术文章
@zh-my
2009年学术文章
@zh-sg
2009年學術文章
@yue
2009年學術文章
@zh-hant
name
The health implications of soy infant formula.
@en
The health implications of soy infant formula.
@nl
type
label
The health implications of soy infant formula.
@en
The health implications of soy infant formula.
@nl
prefLabel
The health implications of soy infant formula.
@en
The health implications of soy infant formula.
@nl
P2093
P356
P1476
The health implications of soy infant formula.
@en
P2093
Aline Andres
Janet M Gilchrist
Jin-Ran Chen
Martin J Ronis
R Terry Pivik
Thomas M Badger
P304
1668S-1672S
P356
10.3945/AJCN.2009.26736U
P407
P577
2009-04-08T00:00:00Z