Accuracy of maternal dietary recall for preschool children.
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A nested case-control study of methemoglobinemia risk factors in children of Transylvania, RomaniaLet's look at leeks! Picture books increase toddlers' willingness to look at, taste and consume unfamiliar vegetables.A suggested approach for imputation of missing dietary data for young children in daycare.Do children report differently from their parents and from observed data? Cross-sectional data on fruit, water, sugar-sweetened beverages and break-time foodsParental involvement in interventions to improve child dietary intake: a systematic review.Validity of self-reported lunch recalls in Swedish school children aged 6-8 years.Parental role modeling of fruits and vegetables at meals and snacks is associated with children's adequate consumption.Intensively managed young children with type 1 diabetes consume high-fat, low-fiber diets similar to age-matched controls.Studying a population undergoing nutrition transition: a practical case study of dietary assessment in urban South African adolescents.Validity of the Australian Recommended Food Score as a diet quality index for Pre-schoolers.Characterizing lunch meals served and consumed by pre-school children in Head Start.Validation of visual estimation of portion size consumed as a method for estimating food intake by young Indian children.Which fourth-grade children participate in school breakfast and do their parents know it?Assessment of interobserver reliability in nutrition studies that use direct observation of school mealsDiet quality is positively associated with 100% fruit juice consumption in children and adults in the United States: NHANES 2003-2006.Low accuracy and low consistency of fourth-graders' school breakfast and school lunch recalls.Association of candy consumption with body weight measures, other health risk factors for cardiovascular disease, and diet quality in US children and adolescents: NHANES 1999-2004.Relative validity and reproducibility of a brief-type self-administered diet history questionnaire for Japanese children aged 3-6 years: application of a questionnaire established for adults in preschool children.Consumption of apples is associated with a better diet quality and reduced risk of obesity in children: National Health and Nutrition Examination Survey (NHANES) 2003-2010Cooked oatmeal consumption is associated with better diet quality, better nutrient intakes, and reduced risk for central adiposity and obesity in children 2-18 years: NHANES 2001-2010How accurate are parental responses concerning their fourth-grade children's school-meal participation, and what is the relationship between children's body mass index and school-meal participation based on parental responses?Parental versus child reporting of fruit and vegetable consumption.Consumption of various forms of apples is associated with a better nutrient intake and improved nutrient adequacy in diets of children: National Health and Nutrition Examination Survey 2003-2010Influence of stress in parents on child obesity and related behaviorsHip-Hop to Health Jr. Randomized Effectiveness Trial: 1-Year Follow-up ResultsFood sources of energy and nutrients among children in the United States: National Health and Nutrition Examination Survey 2003–2006Conclusions about children's reporting accuracy for energy and macronutrients over multiple interviews depend on the analytic approach for comparing reported information to reference information.Laboratory-Based Studies of Eating among Children and AdolescentsAssessing diets of 3-year-old children: evaluation of an FFQ.Validity and feasibility of a digital diet estimation method for use with preschool children: a pilot study.Assessing the intake of obesity-related foods and beverages in young children: comparison of a simple population survey with 24 hr-recall.Parenting practices are associated with fruit and vegetable consumption in pre-school children.The Healthy Children, Strong Families intervention: design and community participation.Associations between energy intake, daily food intake and energy density of foods and BMI z-score in 2-9-year-old European childrenAcute sleep restriction increases dietary intake in preschool-age children.The relationship between home- and individual-level diet quality among African American and Hispanic/Latino households with young children.Agreement between parent and child report of physical activity, sedentary and dietary behaviours in 9-12-year-old children and associations with children's weight status.Nutrient Intake, Diet Quality, and Weight Measures in Breakfast Patterns Consumed by Children Compared with Breakfast Skippers: NHANES 2001-2008.Food Sources of Energy and Nutrients of Public Health Concern and Nutrients to Limit with a Focus on Milk and other Dairy Foods in Children 2 to 18 Years of Age: National Health and Nutrition Examination Survey, 2011⁻2014
P2860
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P2860
Accuracy of maternal dietary recall for preschool children.
description
1991 nî lūn-bûn
@nan
1991年の論文
@ja
1991年学术文章
@wuu
1991年学术文章
@zh
1991年学术文章
@zh-cn
1991年学术文章
@zh-hans
1991年学术文章
@zh-my
1991年学术文章
@zh-sg
1991年學術文章
@yue
1991年學術文章
@zh-hant
name
Accuracy of maternal dietary recall for preschool children.
@en
Accuracy of maternal dietary recall for preschool children.
@nl
type
label
Accuracy of maternal dietary recall for preschool children.
@en
Accuracy of maternal dietary recall for preschool children.
@nl
prefLabel
Accuracy of maternal dietary recall for preschool children.
@en
Accuracy of maternal dietary recall for preschool children.
@nl
P2093
P1476
Accuracy of maternal dietary recall for preschool children.
@en
P2093
Baranowski JH
Baranowski T
Harrison JA
P304
P577
1991-06-01T00:00:00Z