Inactivation of spoiling microorganisms in apple juice by a combination of essential oils' constituents and physical treatments.
about
Inactivation of spoiling microorganisms in apple juice by a combination of essential oils' constituents and physical treatments.
description
2015 nî lūn-bûn
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2015年の論文
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2015年学术文章
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2015年学术文章
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2015年学术文章
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2015年学术文章
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2015年學術文章
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2015年學術文章
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name
Inactivation of spoiling micro ...... uents and physical treatments.
@en
Inactivation of spoiling micro ...... uents and physical treatments.
@nl
type
label
Inactivation of spoiling micro ...... uents and physical treatments.
@en
Inactivation of spoiling micro ...... uents and physical treatments.
@nl
prefLabel
Inactivation of spoiling micro ...... uents and physical treatments.
@en
Inactivation of spoiling micro ...... uents and physical treatments.
@nl
P2093
P2860
P356
P1476
Inactivation of spoiling micro ...... tuents and physical treatments
@en
P2093
Beatriz Chueca
Nayeli Ramírez
Rafael Pagán
P2860
P304
P356
10.1177/1082013215606832
P577
2015-09-18T00:00:00Z