Monitoring of staphylococcal starters in two French processing plants manufacturing dry fermented sausages.

Monitoring of staphylococcal starters in two French processing plants manufacturing dry fermented sausages.

Item
http://www.wikidata.org/entity/Q53856270
Genome analysis of the meat starter culture bacterium Staphylococcus carnosus TM300An update on the molecular genetics toolbox for staphylococciSpecies identification of staphylococci by amplification and sequencing of the tuf gene compared to the gap gene and by matrix-assisted laser desorption ionization time-of-flight mass spectrometry.Origin of the putrescine-producing ability of the coagulase-negative bacterium Staphylococcus epidermidis 2015B.Quality, functionality, and shelf life of fermented meat and meat products: A review.Highly efficient Staphylococcus carnosus mutant selection system based on suicidal bacteriocin activation.Insight into the Genome of Staphylococcus xylosus, a Ubiquitous Species Well Adapted to Meat Products.Safety Evaluation of the Coagulase-Negative Staphylococci Microbiota of Salami: Superantigenic Toxin Production and Antimicrobial Resistance.Staphylococcus carnosus: from starter culture to protein engineering platform.Application of different molecular techniques for characterization of catalase-positive cocci isolated from sucuk.Influence of NaCl and NaNO3 on sinigrin hydrolysis by foodborne bacteria.Effects of inoculation of commercial starter cultures on the quality and histamine accumulation in fermented sausages.Species Pervasiveness Within the Group of Coagulase-Negative Staphylococci Associated With Meat Fermentation Is Modulated by pH
P2860

Monitoring of staphylococcal starters in two French processing plants manufacturing dry fermented sausages.

Item
http://www.wikidata.org/entity/Q53856270
description
2007 nî lūn-bûn
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2007年の論文
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2007年学术文章
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2007年学术文章
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2007年学术文章
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2007年学术文章
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2007年学术文章
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2007年學術文章
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2007年學術文章
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2007年學術文章
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name
Monitoring of staphylococcal s ...... turing dry fermented sausages.
@en
Monitoring of staphylococcal s ...... turing dry fermented sausages.
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type
label
Monitoring of staphylococcal s ...... turing dry fermented sausages.
@en
Monitoring of staphylococcal s ...... turing dry fermented sausages.
@nl
prefLabel
Monitoring of staphylococcal s ...... turing dry fermented sausages.
@en
Monitoring of staphylococcal s ...... turing dry fermented sausages.
@nl
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Monitoring of staphylococcal s ...... cturing dry fermented sausages
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P2093
P2860
P304
P31
P356
10.1111/J.1365-2672.2006.03041.X
P433
P478
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P577
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