A graphene-based electrochemical sensor for sensitive detection of quercetin in foods
about
Pencil graphite electrodes for improved electrochemical detection of oleuropein by the combination of Natural Deep Eutectic Solvents and graphene oxide.Amperometric Determination of Quercetin in Some Foods by Magnetic Core/Shell Fe3O4@ZnO Nanoparticles Modified Glassy Carbon ElectrodeGraphene nanosheets as a sensing platform for amplified electrochemical measurement of quercetin and uric acid in biological fluids
P2860
A graphene-based electrochemical sensor for sensitive detection of quercetin in foods
description
wetenschappelijk artikel
@nl
наукова стаття, опублікована в січні 2013
@uk
name
A graphene-based electrochemical sensor for sensitive detection of quercetin in foods
@en
A graphene-based electrochemical sensor for sensitive detection of quercetin in foods
@nl
type
label
A graphene-based electrochemical sensor for sensitive detection of quercetin in foods
@en
A graphene-based electrochemical sensor for sensitive detection of quercetin in foods
@nl
prefLabel
A graphene-based electrochemical sensor for sensitive detection of quercetin in foods
@en
A graphene-based electrochemical sensor for sensitive detection of quercetin in foods
@nl
P2860
P1476
A graphene-based electrochemical sensor for sensitive detection of quercetin in foods
@en
P2093
Majid Arvand
Mohsen Anvari
P2860
P2888
P304
P356
10.1007/S13738-013-0219-3
P577
2013-01-24T00:00:00Z