Characterization of protein hydrolysates and lipids obtained from black scabbardfish (Aphanopus carbo) by-products and antioxidative activity of the hydrolysates produced
about
Antioxidant activities and selected characteristics of gelatin hydrolysates from seabass (Lates calcarifer) skin as affected by production processes.Optimisation of the enzymatic hydrolysis of blood cells with a neutral protease.Effect of replacing marine fish meal with catfish (Pangasius hypophthalmus) by-product protein hydrolyzate on the growth performance and diarrhoea incidence in weaned piglets.Two novel peptides with angiotensin I converting enzyme inhibitory and antioxidative activities from Scorpaena notata muscle protein hydrolysate.Functional and antioxidative properties of protein hydrolysates from Cape hake by-products prepared by three different methodologies.Valorisation of smooth hound (Mustelus mustelus) waste biomass through recovery of functional, antioxidative and antihypertensive bioactive peptides.Production of Fish Protein Hydrolysates from Scyliorhinus canicula Discards with Antihypertensive and Antioxidant Activities by Enzymatic Hydrolysis and Mathematical Optimization Using Response Surface Methodology.Optimization of the enzymatic hydrolysis of Blue shark skin.
P2860
Q36458635-B026C2AD-B2E8-4B4D-9F50-B19B75266C24Q36665006-3B9FF220-CDA7-4876-B556-E9DB04E83B87Q39523669-7EFC5E13-F79A-42D6-8ABC-359EA376C5DBQ40073490-687DA9C3-7E08-4A3B-BD85-50723ECE4AFBQ44713907-E32A8BB4-73C2-43F1-ABCB-7C5ADE7E4D9CQ46234933-7DCBCBB8-A59A-40CE-88EF-DA7A265B3641Q47110088-9B2DC9BB-89A3-4FEA-95B4-C1EF6F857759Q50250099-CC93291A-96F4-4F57-9A00-A8EB5EB29295
P2860
Characterization of protein hydrolysates and lipids obtained from black scabbardfish (Aphanopus carbo) by-products and antioxidative activity of the hydrolysates produced
description
wetenschappelijk artikel
@nl
наукова стаття, опублікована в січні 2010
@uk
name
Characterization of protein hy ...... y of the hydrolysates produced
@en
Characterization of protein hydrolysates and lipids obtained from black scabbardfish
@nl
type
label
Characterization of protein hy ...... y of the hydrolysates produced
@en
Characterization of protein hydrolysates and lipids obtained from black scabbardfish
@nl
prefLabel
Characterization of protein hy ...... y of the hydrolysates produced
@en
Characterization of protein hydrolysates and lipids obtained from black scabbardfish
@nl
P2093
P1433
P1476
Characterization of protein hy ...... y of the hydrolysates produced
@en
P2093
J. Coutinho
M.L. Nunes
N.M. Bandarra
P356
10.1016/J.PROCBIO.2009.07.019
P577
2010-01-01T00:00:00Z