Effects of High Consumption of Vegetables on Clinical, Immunological, and Antioxidant Markers in Subjects at Risk of Cardiovascular Diseases

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Effects of High Consumption of Vegetables on Clinical, Immunological, and Antioxidant Markers in Subjects at Risk of Cardiovascular Diseases

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wetenschappelijk artikel

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наукова стаття, опублікована у 2018

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name

Effects of High Consumption of ...... isk of Cardiovascular Diseases

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Effects of High Consumption of ...... isk of Cardiovascular Diseases

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type

Item

label

Effects of High Consumption of ...... isk of Cardiovascular Diseases

@en

Effects of High Consumption of ...... isk of Cardiovascular Diseases

@nl

prefLabel

Effects of High Consumption of ...... isk of Cardiovascular Diseases

@en

Effects of High Consumption of ...... isk of Cardiovascular Diseases

@nl

P1476

Effects of High Consumption of ...... isk of Cardiovascular Diseases

@en

P2093

Anna Perrone

http://www.w3.org/2001/XMLSchema#string

Anna Raguzzini

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Carlo Tomino

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Elisabetta Toti

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Giovina Catasta

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Vittoria Cammisotto

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P2860

Functional Foods for Health: The Interrelated Antioxidant and Anti-Inflammatory Role of Fruits, Vegetables, Herbs, Spices and Cocoa in Humans.

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A 14-item Mediterranean diet assessment tool and obesity indexes among high-risk subjects: the PREDIMED trial.

Increasing the vegetable intake dose is associated with a rise in plasma carotenoids without modifying oxidative stress or inflammation in overweight or obese postmenopausal women

Drinking carrot juice increases total antioxidant status and decreases lipid peroxidation in adults.

[Chinese guidelines for data processing and analysis concerning the International Physical Activity Questionnaire].

Comparative Fingerprinting of the Human Microbiota in Diabetes and Cardiovascular Disease.

Postmenopausal status and early menopause as independent risk factors for cardiovascular disease: a meta-analysis.

Effect of short-term lycopene supplementation and postprandial dyslipidemia on plasma antioxidants and biomarkers of endothelial health in young, healthy individuals

Flavonoids and immune function in human: a systematic review.

P304

5417165

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P31

scholarly article

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10.1155/2018/5417165

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P407

English

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2018

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Ilaria Peluso

Mauro Serafini

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2018-01-01T00:00:00Z

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P698

30402206

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P921

cardiovascular disease

Ageing

P932

6196889

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