Availability, Accessibility, and Preferences for Fruit, 100% Fruit Juice, and Vegetables Influence Children's Dietary Behavior - Wikidata - awgldk - TriplyDB

Availability, Accessibility, and Preferences for Fruit, 100% Fruit Juice, and Vegetables Influence Children's Dietary Behavior

Availability, Accessibility, and Preferences for Fruit, 100% Fruit Juice, and Vegetables Influence Children's Dietary Behavior

http://www.wikidata.org/entity/Q59201961

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Influence of Parenting Practices on Eating Behaviors of Early Adolescents during Independent Eating Occasions: Implications for Obesity Prevention Perceived effective and feasible strategies to promote healthy eating in young children: focus groups with parents, family child care providers and daycare assistants.Measurement of availability and accessibility of food among youth: a systematic review of methodological studies Preventing weight gain and obesity: indirect effects of the family check-up in early childhood.Are children with type 1 diabetes consuming a healthful diet?: a review of the current evidence and strategies for dietary change Development of family and dietary habits questionnaires: the assessment of family processes, dietary habits and adolescents' impulsiveness in Norwegian adolescents and their parents.The effectiveness of asking behaviors among 9-11 year-old children in increasing home availability and children's intake of fruit and vegetables: results from the Squire's Quest II self-regulation game intervention.Impact of school-based vegetable garden and physical activity coordinated health interventions on weight status and weight-related behaviors of ethnically diverse, low-income students: Study design and baseline data of the Texas, Grow! Eat! Go! (TGE A randomized trial to reduce sugar-sweetened beverage and juice intake in preschool-aged children: description of the Smart Moms intervention trial.Associations between neighbourhood environmental characteristics and obesity and related behaviours among adult New Zealanders.Parents' Qualitative Perspectives on Child Asking for Fruit and Vegetables.Using multiple household food inventories to measure food availability in the home over 30 days: a pilot study.Associations between characteristics of the home food environment and fruit and vegetable intake in preschool children: a cross-sectional study.Convenience stores are the key food environment influence on nutrients available from household food supplies in Texas Border Colonias.Healthy Home Offerings via the Mealtime Environment (HOME): feasibility, acceptability, and outcomes of a pilot study.Translating it into real life: a qualitative study of the cognitions, barriers and supports for key obesogenic behaviors of parents of preschoolers The impact of home, work, and church environments on fat intake over time among rural residents: a longitudinal observational study.Development of the Intervention Materials for the HomeStyles Obesity Prevention Program for Parents of Preschoolers.Design of a website on nutrition and physical activity for adolescents: results from formative research.Do specific parenting practices and related parental self-efficacy associate with physical activity and screen time among primary schoolchildren? A cross-sectional study in Belgium.Association of parental social support with energy balance-related behaviors in low-income and ethnically diverse children: a cross-sectional study.An efficacy trial of 'Steps to Your Health', a health promotion programme for adults with intellectual disability.Determinants of fruit and vegetable consumption among 6-12-year-old children and effective interventions to increase consumption.Using a Household Food Inventory to Assess the Availability of Traditional Vegetables among Resettled African Refugees.Sensitivity to reward and adolescents' unhealthy snacking and drinking behavior: the role of hedonic eating styles and availability Validity and reliability of the semi-quantitative self-report Home Food Availability Inventory Checklist (HFAI-C) in White and South Asian populations Taste preferences, liking and other factors related to fruit and vegetable intakes among schoolchildren: results from observational studies.Influences on child eating and weight development from a behavioral genetics perspective.Family correlates of fruit and vegetable consumption in children and adolescents: a systematic review.The effect of the home environment on physical activity and dietary intake in preschool children.Children's sensitivity to external food cues: how distance to serving bowl influences children's consumption Distributing free fresh fruit and vegetables at school: results of a pilot outcome evaluation.Preventing childhood obesity: what works?Effectiveness of school-based interventions in Europe to promote healthy nutrition in children and adolescents: systematic review of published and 'grey' literature.Measures of the home environment related to childhood obesity: a systematic review.Feasibility and Acceptability of Brighter Bites: A Food Co-Op in Schools to Increase Access, Continuity and Education of Fruits and Vegetables Among Low-Income Populations.Conceptual framework of a simplified multi-dimensional model presenting the environmental and personal determinants of cardiometabolic risk behaviors in childhood.Associations between physical home environmental factors and vegetable consumption among Norwegian 3-5-year-olds: the BRA-study.Relationship between the home environment and fruit and vegetable consumption in children aged 6-12 years: a systematic review.Environmental Strategies to Promote Food Intake in Older Adults: A Narrative Review.

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Availability, Accessibility, and Preferences for Fruit, 100% Fruit Juice, and Vegetables Influence Children's Dietary Behavior

http://www.wikidata.org/entity/Q59201961

description

im Oktober 2003 veröffentlichter wissenschaftlicher Artikel

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scientific article published on 01 October 2003

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wetenschappelijk artikel

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наукова стаття, опублікована в жовтні 2003

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Health Education & Behavior

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Carl de Moor

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Emiel Owens

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Karen Weber Cullen

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Latroy Rittenberry

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Tara Marsh

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P2860

Psychosocial correlates of dietary intake: advancing dietary intervention.

Fruit and vegetables, and cardiovascular disease: a review.

Increasing fruit and vegetable intake and decreasing fat and sugar intake in families at risk for childhood obesity.

Behavioral or epidemiologic coding of fruit and vegetable consumption from 24-hour dietary recalls: research question guides choice.

Dietary trends of 10- and 13-year-old children in a biracial community--the Bogalusa Heart Study.

Patterns in children's fruit and vegetable consumption by meal and day of the week.

Fruit and vegetable intakes of children and adolescents in the United States.

The role of availability as a moderator of family fruit and vegetable consumption.

Validation of a Fruit, Juice, and Vegetable Availability Questionnaire

Child-reported family and peer influences on fruit, juice and vegetable consumption: reliability and validity of measures

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