about
Is Leptospira able to survive in raw milk? Study on the inactivation at different storage times and temperatures.Detection of Mycobacterium avium subsp. paratuberculosis in a sheep flock in Tuscany.Detection of mycobacterium avium subsp. paratuberculosis in cheeses from small ruminants in Tuscany.Molecular survey of tick-borne pathogens in Ixodid ticks collected from hunted wild animals in Tuscany, Italy.Preliminary evaluation of probiotic potential of Lactobacillus plantarum strains isolated from Italian food products.Lactobacillus plantarum and Streptococcus thermophilus as starter cultures for a donkey milk fermented beverage.Dietary supplementation of chestnut and quebracho tannins mix: Effect on caecal microbial communities and live performance of growing rabbits
P50
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P50
description
investigador
@es
researcher
@en
wetenschapper
@nl
name
Barbara Turchi
@en
Barbara Turchi
@nl
type
label
Barbara Turchi
@en
Barbara Turchi
@nl
prefLabel
Barbara Turchi
@en
Barbara Turchi
@nl
P31
P496
0000-0002-7969-2489