Evaluation of sterilisation methods for bio-ink components: gelatin, gelatin methacryloyl, hyaluronic acid and hyaluronic acid methacryloyl
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Evaluation of sterilisation methods for bio-ink components: gelatin, gelatin methacryloyl, hyaluronic acid and hyaluronic acid methacryloyl
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scientific article published on 03 April 2019
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name
Evaluation of sterilisation me ...... d hyaluronic acid methacryloyl
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type
label
Evaluation of sterilisation me ...... d hyaluronic acid methacryloyl
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prefLabel
Evaluation of sterilisation me ...... d hyaluronic acid methacryloyl
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P2093
P50
P356
P1433
P1476
Evaluation of sterilisation me ...... d hyaluronic acid methacryloyl
@en
P2093
Afsaneh Khansari
Andrea O'Connor
Anna Trengove
Lanyita Lu
Peilin Tian
Peter F Choong
Sanjeev Gambhir
Serena Duchi
Tajanka Mladenovska
P304
P356
10.1088/1758-5090/AB0B7C
P577
2019-04-03T00:00:00Z