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Q26782234-3AFDB606-BAF3-41BE-A688-377EE5E167B0
Q26782234-3AFDB606-BAF3-41BE-A688-377EE5E167B0
BestRank
Statement
http://www.wikidata.org/entity/statement/Q26782234-3AFDB606-BAF3-41BE-A688-377EE5E167B0
Food Processing and the Mediterranean Diet
P2860
Q26782234-3AFDB606-BAF3-41BE-A688-377EE5E167B0
BestRank
Statement
http://www.wikidata.org/entity/statement/Q26782234-3AFDB606-BAF3-41BE-A688-377EE5E167B0
rank
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type
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wasDerivedFrom
29c444d16b0420def62f619c3554b7cf93cc45ec
P2860
Associations between red meat intake and biomarkers of inflammation and glucose metabolism in women.