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Q27863412-30011B83-6D00-4B9E-B089-CC2406948DFF
Q27863412-30011B83-6D00-4B9E-B089-CC2406948DFF
BestRank
Statement
http://www.wikidata.org/entity/statement/Q27863412-30011B83-6D00-4B9E-B089-CC2406948DFF
Dietary intake of total marine n-3 polyunsaturated fatty acids, eicosapentaenoic acid, docosahexaenoic acid and docosapentaenoic acid and the risk of acute coronary syndrome - a cohort study.
P2860
Q27863412-30011B83-6D00-4B9E-B089-CC2406948DFF
BestRank
Statement
http://www.wikidata.org/entity/statement/Q27863412-30011B83-6D00-4B9E-B089-CC2406948DFF
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
c1213c05adf0102b906253daba04696d54e2f639
P2860
n-3 fatty acids and the risk of sudden cardiac death.