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Q28239608-BBDCE0C4-9020-4403-8889-CC4572DB27D3
Q28239608-BBDCE0C4-9020-4403-8889-CC4572DB27D3
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28239608-BBDCE0C4-9020-4403-8889-CC4572DB27D3
Hydrolysed wheat proteins present in cosmetics can induce immediate hypersensitivities
P2860
Q28239608-BBDCE0C4-9020-4403-8889-CC4572DB27D3
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28239608-BBDCE0C4-9020-4403-8889-CC4572DB27D3
rank
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wasDerivedFrom
d49c823c9966eeb799d139072fd933d3f2a23e1f
P2860
Improved staining of proteins in polyacrylamide gels including isoelectric focusing gels with clear background at nanogram sensitivity using Coomassie Brilliant Blue G-250 and R-250.