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1
Q28822485-4556B6D1-7195-4601-AA22-32E9EE60311E
Q28822485-4556B6D1-7195-4601-AA22-32E9EE60311E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28822485-4556B6D1-7195-4601-AA22-32E9EE60311E
Differences in Chemical, Physical and Microbiological Characteristics of Italian Burrata Cheeses Made in Artisanal and Industrial Plants of Apulia Region
P2093
Q28822485-4556B6D1-7195-4601-AA22-32E9EE60311E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28822485-4556B6D1-7195-4601-AA22-32E9EE60311E
rank
NormalRank
type
BestRank
Statement
P1545
3
http://www.w3.org/2001/XMLSchema#string
P2093
Roberta Stocchi
http://www.w3.org/2001/XMLSchema#string