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Q30417102-1A909A6A-F544-48BE-954B-F26F0F1B3D14
Q30417102-1A909A6A-F544-48BE-954B-F26F0F1B3D14
BestRank
Statement
http://www.wikidata.org/entity/statement/Q30417102-1A909A6A-F544-48BE-954B-F26F0F1B3D14
Effects of autoclaving and high pressure on allergenicity of hazelnut proteins.
P2860
Q30417102-1A909A6A-F544-48BE-954B-F26F0F1B3D14
BestRank
Statement
http://www.wikidata.org/entity/statement/Q30417102-1A909A6A-F544-48BE-954B-F26F0F1B3D14
rank
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Statement
wasDerivedFrom
a0b8c8e69b002494c7f7f1c8fd5e7d2b7cc618aa
P2860
Roasted hazelnuts--allergenic activity evaluated by double-blind, placebo-controlled food challenge.