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1
Q33609878-0A85D62F-BCD3-4BBB-8CF6-A59CB8CDE48C
Q33609878-0A85D62F-BCD3-4BBB-8CF6-A59CB8CDE48C
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33609878-0A85D62F-BCD3-4BBB-8CF6-A59CB8CDE48C
Consumption of green tea, but not black tea or coffee, is associated with reduced risk of cognitive decline.
P2860
Q33609878-0A85D62F-BCD3-4BBB-8CF6-A59CB8CDE48C
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33609878-0A85D62F-BCD3-4BBB-8CF6-A59CB8CDE48C
rank
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type
BestRank
Statement
wasDerivedFrom
1f114ce04406f5b38f0ca940d9f01b5ab50ac697
P2860
Phenolic compounds prevent Alzheimer's pathology through different effects on the amyloid-beta aggregation pathway