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Q33617343-2C585B46-90F6-4E2D-891D-9182A6AB6244
Q33617343-2C585B46-90F6-4E2D-891D-9182A6AB6244
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33617343-2C585B46-90F6-4E2D-891D-9182A6AB6244
Community dynamics of bacteria in sourdough fermentations as revealed by their metatranscriptome.
P698
Q33617343-2C585B46-90F6-4E2D-891D-9182A6AB6244
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33617343-2C585B46-90F6-4E2D-891D-9182A6AB6244
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
109278f047002c04533a94897bf475479700922a
P698
20581179
http://www.w3.org/2001/XMLSchema#string