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Q33628971-81C9F4CC-2CE4-40C7-BE1D-A9CDDAD2D76C
Q33628971-81C9F4CC-2CE4-40C7-BE1D-A9CDDAD2D76C
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http://www.wikidata.org/entity/statement/Q33628971-81C9F4CC-2CE4-40C7-BE1D-A9CDDAD2D76C
Antibacterial activity of the essential oils of myrtle leaves against Erysipelothrix rhusiopathiae
P2860
Q33628971-81C9F4CC-2CE4-40C7-BE1D-A9CDDAD2D76C
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33628971-81C9F4CC-2CE4-40C7-BE1D-A9CDDAD2D76C
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1058fa9dbfaf447ba3dccfa68a47ab633ddcdf3e
P2860
Chemical composition and antimicrobial effects of essential oils of Eucalyptus globulus, Myrtus communis and Satureja hortensis against Escherichia coli O157:H7 and Staphylococcus aureus in minced beef.